Pesto Rosso

Packaged product Soups and Sauces Leverno

Pesto Rosso contains 335 kcal per 100 g.

Roughly 81% of its calories come from fat, with 14% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (336 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pesto Rosso by Leverno, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
335kcal per 100 g
3.8 gprotein
12 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 335 kcal
Total fat L 30 g 38%
Saturated fat L 3.4 g 17%
Sodium L 560 mg 24%
Total carbohydrates L 12 g 4%
Dietary fiber not reported
Total sugars L 8.1 g
Protein L 3.8 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 14%Fat: 81%335kcal / 100 g
  • Protein 5%
  • Carbohydrates 14%
  • Fat 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars8.1 gin the top quarter of soups and sauces (median 5.1 g)
  • Fat30 gbelow the median for soups and sauces (median 31 g)
  • Saturated fat3.4 gin the lowest quarter of soups and sauces (median 4.4 g)
  • Sodium560 mgbelow the median for soups and sauces (median 760 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leverno
Barcode
4013200334031
Category
Red pestos
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pesto al Tonno con Olive Nere e Peperoncino RIO mare 336 6.9 g 4.2 g 32 g
Simply nature pesto Rosso Simply Nature 333 3.7 g 7.4 g 33.3 g
Pesto alla Calabrese 190g Barilla 337 3.3 g 8.3 g 32 g
Pesto rosso Prosain 333 3.8 g 8.3 g 30.7 g
Pesto Rosso Rinatura 338 4.1 g 16 g 28 g
Pesto Rosso Sacla 340 3.9 g 13 g 30 g
Bio-Pesto Rosso BioBio 340 2.5 g 4.5 g 34 g
Creamy Pesto Rosso Sacla 340 3.9 g 13 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4013200334031. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pesto Rosso?

100 g of Pesto Rosso has 335 kcal.

How much protein is in Pesto Rosso?

Pesto Rosso contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value). About 5% of its calories come from protein.

How many carbs are in Pesto Rosso?

Pesto Rosso has 12 g of total carbohydrates per 100 g, including 8.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto Rosso?

Pesto Rosso contains 30 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

How much sodium is in Pesto Rosso?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.