Perle de lait
Packaged product Fruits Yoplait
Perle de lait contains 130 kcal per 100 g.
Roughly 51% of its calories come from fat, with 41% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 98 kcal per 100 g across 227 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 130 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 4.8 g | 24% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 12.8 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 11.2 g | |
| Added sugars L | 8.6 g | 17% |
| Protein L | 2.6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 41%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.6 gin the lowest quarter of fruits (median 4 g)
- Fiber0 gin the lowest quarter of fruits (median 0.2 g)
- Sugars11.2 gabove the median for fruits (median 10.9 g)
- Fat7.1 gin the top quarter of fruits (median 2.4 g)
- Saturated fat4.8 gin the top quarter of fruits (median 1.7 g)
- Sodium44 mgabove the median for fruits (median 40 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yoplait
- Barcode
- 3329770083738
- Quantity
- 4 x 125 g
- Category
- Specialites laitieres aux fruits
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ écrémé - _Crème_ - Sucre 8.6% - Fruits 7% : Framboise ou Fruits rouges (Fraise 4%, Mûre 2.4%, Framboise 0.6%) - Amidon transformé de maïs et de riz - Poudre de _lait_ écrémé - Jus de carotte à base de concentré - Arômes naturels - Epaississant Gomme guar Jus de citron à base de concentré - Ferments lactiques (_Lait_). : Lait d'origine France -
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Touche tropicale pêche goyave Perle de lait non blanc | 130 | 2.6 g | 12.9 g | 7.1 g |
| Spécialité laitière sucrée, à la noix de coco, aromatisée Perle de lait non blanc | 130 | 2.8 g | 9.8 g | 8.4 g |
| Spécialité laitière sucrée à la noix de coco, aromatisée Perle de lait non blanc | 130 | 2.8 g | 9.8 g | 8.4 g |
| Spécialité laitière sucrée, à la noix de coco, aromatisée Perle de lait nature | 130 | 2.8 g | 9.8 g | 8.4 g |
| Perle de lait pêche et lavande Perle de Lait | 130 | 2.6 g | 13 g | 7.1 g |
| Danio Breakfast Danone | 130 | 6.3 g | 16.9 g | 4 g |
| Petits Filous framboise pêche poire yoplait | 130 | 5.5 g | 18.1 g | 4 g |
| Yaourt à la mandarine et au bifidus Yoplait | 131 | 3.3 g | 11.4 g | 7.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3329770083738. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.