Pecorino Pomodori Secchi

Packaged product Dairy and Eggs Centro Form

Pecorino Pomodori Secchi contains 392 kcal per 100 g.

Roughly 72% of its calories come from fat, with 27% from protein and 1% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (392 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pecorino Pomodori Secchi by Centro Form, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
26.8 gprotein
1 gcarbohydrates
31.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 31.2 g 40%
Saturated fat L 16.2 g 81%
Sodium L 548 mg 24%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 0.4 g
Protein L 26.8 g 54%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 1%Fat: 72%392kcal / 100 g
  • Protein 27%
  • Carbohydrates 1%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26.8 gabove the median for dairy and eggs (median 26 g)
  • Sugars0.4 gbelow the median for dairy and eggs (median 0.5 g)
  • Fat31.2 gabove the median for dairy and eggs (median 31.1 g)
  • Saturated fat16.2 gbelow the median for dairy and eggs (median 18.5 g)
  • Sodium548 mgin the lowest quarter of dairy and eggs (median 1,000 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Centro Form
Barcode
8023139001009
Category
Pecorino
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Pecorino pepato ETS Schoepfer 397 25 g 0 g 33 g
Pecorino d'Abruzzo De Remigis 399 28 g 2 g 31 g
Gran Pecorino Pinna 385 31 g 0.001 g 29 g
Fromage pecorino L'Italie des Fromages 401 26 g 0.5 g 33 g
Tesco Pecorino Tesco 378 27 g 0 g 30 g
Granmix Pecorino Giovanni Ferrari 411 28 g 0.6 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8023139001009. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Source description: "PECORINO POMODORI SECCHI". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pecorino Pomodori Secchi?

100 g of Pecorino Pomodori Secchi has 392 kcal.

Is Pecorino Pomodori Secchi high in protein?

Pecorino Pomodori Secchi contains 26.8 g of protein per 100 g (54% of the 50 g Daily Value). About 27% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 26 g).

How many carbs are in Pecorino Pomodori Secchi?

Pecorino Pomodori Secchi has 1 g of total carbohydrates per 100 g, including 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pecorino Pomodori Secchi?

Pecorino Pomodori Secchi contains 31.2 g of fat per 100 g, of which 16.2 g is saturated (81% of the Daily Value).

How much sodium is in Pecorino Pomodori Secchi?

100 g contains 548 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.