Peas and carrots
Packaged product Beans and Legumes No Name
Peas and carrots contains 45 kcal per 100 g. A serving, 1/2 cup, 85 g (85 g) provides about 38 kcal.
Roughly 77% of its calories come from carbohydrates, with 23% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 53 kcal per 100 g across 460 products.
100 g provides 6,000% of the Daily Value for iron and 1,538% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 45 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 55 mg | 2% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3 g | 6% |
| Calcium L | 20,000 mg | 1,538% |
| Iron L | 1,080 mg | 6,000% |
| Potassium L | 125 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gabove the median for beans and legumes (median 2.9 g)
- Fiber4 gbelow the median for beans and legumes (median 4.1 g)
- Sugars4 gin the top quarter of beans and legumes (median 3.2 g)
- Fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
- Saturated fat0 gin the lowest quarter of beans and legumes (median 0.1 g)
- Sodium55 mgin the lowest quarter of beans and legumes (median 228 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- No Name
- Barcode
- 0060383866983
- Label serving
- 1/2 cup (85 g)
- Category
- Canned peas and carrots
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Green peas, Carrots
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petits pois extra fins et carottes Eric Bur | 45 | 2.7 g | 7.9 g | 0.2 g |
| Petits poids et carottes en rondelles Casino | 45 | 0.8 g | 6.5 g | 0 g |
| Doperwten en worteltjes Freshona | 45 | 2.5 g | 5.5 g | 0.5 g |
| Petits pois et jeunes carottes Boni | 45 | 2.2 g | 6.5 g | 0.5 g |
| Erbsen mit Karotten Spar | 45 | 3.4 g | 5.8 g | 0 g |
| Petits Pois Carottes Delhaize | 45 | 3.1 g | 6.1 g | 0 g |
| Petits pois et jeunes carottes Boni | 45 | 2.2 g | 6.5 g | 0.5 g |
| extra fijne doperweten met jonge wortelen Boni Selection | 45 | 2.7 g | 4.7 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0060383866983. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.