Pears

Packaged product Beans and Legumes Tesco

Pears contains 47 kcal per 100 g. A serving, 133 g (133 g) provides about 63 kcal.

Roughly 95% of its calories come from carbohydrates, with 3% from protein and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 59 kcal per 100 g across 43 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pears by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
0.3 gprotein
10 gcarbohydrates
0.1 gfat
63kcal in serving, 133 g (133 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 0.1 g 0.1%
Saturated fat L 0.1 g 0.5%
Sodium L 4 mg 0.2%
Total carbohydrates L 10 g 4%
Dietary fiber L 2.2 g 8%
Total sugars L 10 g
Added sugars L 0 g 0%
Protein L 0.3 g 0.6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 95%Fat: 2%47kcal / 100 g
  • Protein 3%
  • Carbohydrates 95%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.3 gin the lowest quarter of beans and legumes (median 0.41 g)
  • Fiber2.2 gbelow the median for beans and legumes (median 2.7 g)
  • Sugars10 gin the lowest quarter of beans and legumes (median 11.8 g)
  • Saturated fat0.1 gin the top quarter of beans and legumes (median 0 g)
  • Protein per 100 kcal0.64 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
03249550
Label serving
133 g
Category
Pears
Packaging
Plastic,Cardboard
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pears.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Obst: Birnen - Williams-Christ Birnen Edeka 47 0.5 g 10 g 0.1 g
Eden Gold Pears M&S Food 47 0.3 g 10 g 0.1 g
Sainsbury's SO Organic Pears Sainsbury's 47 0.5 g 10.4 g 0.1 g
British mini pears Sainsbury's 47 0.5 g 10.4 g 0.1 g
Pear, canned, juice pack Canned 45 0.23 g 11.8 g 0.07 g
Conference pears Marks and Spencer 43 0.3 g 10.9 g 0.1 g
Sweet & juicy pears Sainsbury's 43 0.5 g 10.9 g 0.5 g
Sweet & Juicy Conference Pears Sainsbury's 43 0.5 g 10.9 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pears?

100 g of Pears has 47 kcal. Serving, 133 g (133 g): about 63 kcal.

How much protein is in Pears?

Pears contains 0.3 g of protein per 100 g (0.6% of the 50 g Daily Value), or 0.4 g in serving, 133 g (133 g). About 3% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 0.41 g).

How many carbs are in Pears?

Pears has 10 g of total carbohydrates per 100 g, including 2.2 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pears?

Pears contains 0.1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Pears?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 03249550. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.