Pearl river, bean curd
Packaged product Meat Pearl River
Pearl river, bean curd contains 130 kcal per 100 g. A serving, 1.5 plate, 10 g (10 g) provides about 13 kcal.
Roughly 69% of its calories come from fat, with 31% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.
100 g provides 15% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 130 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2,820 mg | 123% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 10 g | 20% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 200 mg | 15% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the lowest quarter of meat (median 18 g)
- Sugars0 gin the lowest quarter of meat (median 0.5 g)
- Saturated fat0 gin the lowest quarter of meat (median 3.1 g)
- Sodium2,820 mgin the top quarter of meat (median 439 mg)
- Protein per 100 kcal7.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 130 kcal | 130 kcal |
| Protein | 10 g | 10 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 10 g | 10 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 2,820 mg | 2,820 mg |
Product details
- Brand
- Pearl River
- Barcode
- 0722337820129
- Label serving
- 1.5 PLATE (10 g)
- Category
- Meats
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Soya bean, water, salt wine, pasta sauces, red grain.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Longaniza pollo fresca mercadona | 130 | 16 g | 0.8 g | 6 g |
| Garlic Parmesan dry rubbed pork chop Hatfield | 130 | 18.2 g | 2.4 g | 5.3 g |
| Carpaccio de rosbif ametller origen | 130 | 19 g | 2.5 g | 2.2 g |
| Longaniza pollo fresca mercadona | 130 | 16 g | 0.8 g | 6 g |
| Longaniza pollo fresca mercadona | 130 | 16 g | 0.8 g | 6 g |
| Rostbiff Skivad Garant | 130 | 23 g | 0 g | 3.2 g |
| Grillspjut Svenskt scan | 130 | 18 g | 1 g | 5.5 g |
| Longaniza pollo fresca Mercadona | 130 | 16 g | 0.8 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2439831. License: CC0 1.0 (U.S. public domain). Source record dated June 26, 2018. Imported November 6, 2026.
- Open Food Facts, record 0722337820129. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.