Peanut

Packaged product Beans and Legumes K-Menu

Peanut contains 551 kcal per 100 g.

Roughly 71% of its calories come from fat, with 19% from protein and 10% from carbohydrates (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (600 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut by K-Menu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
551kcal per 100 g
26 gprotein
13 gcarbohydrates
43 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 551 kcal
Total fat L 43 g 55%
Saturated fat L 6.3 g 32%
Sodium L 0 mg 0%
Total carbohydrates L 13 g 5%
Dietary fiber L 8.5 g 30%
Total sugars L 6.9 g
Protein L 26 g 52%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 10%Fat: 71%551kcal / 100 g
  • Protein 19%
  • Carbohydrates 10%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26 gabove the median for beans and legumes (median 24.3 g)
  • Fiber8.5 gabove the median for beans and legumes (median 7.5 g)
  • Sugars6.9 gabove the median for beans and legumes (median 5.2 g)
  • Fat43 gbelow the median for beans and legumes (median 48.4 g)
  • Saturated fat6.3 gbelow the median for beans and legumes (median 7.1 g)
  • Sodium0 mgin the lowest quarter of beans and legumes (median 360 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K-Menu
Barcode
6410405134905
Quantity
1 kg
Category
Peanuts
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maapähkinä. Saattaa sisältää pieniä määriä pähkinää ja vehnää.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Peanut

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Peanuts with coconut Tân Tân 550 17.7 g 44.8 g 33.3 g
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Rewe Beste Wahl Erdnuss Mix Fajita Style Rewe Beste Wahl 553 20.1 g 26.6 g 39.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut?

100 g of Peanut has 551 kcal.

Is Peanut high in protein?

Peanut contains 26 g of protein per 100 g (52% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 24.3 g).

How many carbs are in Peanut?

Peanut has 13 g of total carbohydrates per 100 g, including 8.5 g of fiber and 6.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut?

Peanut contains 43 g of fat per 100 g, of which 6.3 g is saturated (32% of the Daily Value).

How much sodium is in Peanut?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 2, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6410405134905. License: ODbL 1.0 (Open Food Facts). Source record dated September 2, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.