Peanut butter
Packaged product Dairy and Eggs Routex
Peanut butter contains 624 kcal per 100 g.
Roughly 68% of its calories come from fat, with 16% from protein and 16% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (606 kcal per 100 g).
100 g provides 111% of the Daily Value for copper, 77% of the Daily Value for manganese and 35% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 624 kcal | |
| Total fat L | 47.3 g | 61% |
| Saturated fat L | 9.2 g | 46% |
| Cholesterol L | 1.6 mg | 0.5% |
| Sodium L | 268 mg | 12% |
| Total carbohydrates L | 24.5 g | 9% |
| Dietary fiber L | 7.3 g | 26% |
| Total sugars L | 10.4 g | |
| Added sugars L | 5.3 g | 11% |
| Protein L | 25.1 g | 50% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.55 mg | 0.6% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.6 mg | 10% |
| Thiamin (B1) L | 0.31 mg | 26% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 2 mg | 13% |
| Pantothenic acid (B5) L | 0.63 mg | 13% |
| Vitamin B6 L | 0.2 mg | 12% |
| Folate (B9) L | 60 µg | 15% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 68.6 mg | 5% |
| Iron L | 3.1 mg | 17% |
| Magnesium L | 146 mg | 35% |
| Phosphorus L | 398 mg | 32% |
| Potassium L | 579 mg | 12% |
| Zinc L | 2.7 mg | 24% |
| Copper L | 1 mg | 111% |
| Manganese L | 1.8 mg | 77% |
| Selenium L | 9.4 µg | 17% |
| Iodine L | 19.7 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 16%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25.1 gabove the median for dairy and eggs (median 25 g)
- Fiber7.3 gabove the median for dairy and eggs (median 7 g)
- Sugars10.4 gin the top quarter of dairy and eggs (median 6.3 g)
- Fat47.3 gbelow the median for dairy and eggs (median 49.2 g)
- Saturated fat9.2 gabove the median for dairy and eggs (median 8 g)
- Sodium268 mgabove the median for dairy and eggs (median 204 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
- Water1.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 11 g |
|---|
Carotenoids (1)
| Beta-carotene L | 7.7 µg |
|---|
Other components (2)
| Water L | 1.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Routex
- Barcode
- 8908019629491
- Quantity
- 510
- Category
- Peanut butters
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Roasted Peanut (91%), Sugar, Hydrogenated Vegetable Oil (Soybean), Salt & Emulsifier - Mono and Diglycerides of Fatty Acid (E471-from Plant Origin)-Fully Hydrogenated Palm based oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut Spread Creamy Amul | 624 | 26 g | 20 g | 50 g |
| Fabsta Peanut Butter Creamy Tata | 624 | 25 g | 23 g | 48 g |
| Peanut Butter Crunchy Fabsta | 624 | 25 g | 23 g | 48 g |
| Crunchy Peanut Butter (Sugar Free) Diablo | 624 | 23 g | 13 g | 51 g |
| Peanut Butter Cinnamon Crunchy Prozis | 624 | 23 g | 15 g | 51 g |
| Peanut Butter, creamy Denner | 624 | 24 g | 15 g | 50 g |
| Beurre de cacahuètes crunchy Serebis | 624 | 23 g | 13 g | 51 g |
| Creamy Peanut Butter Bon Nutts | 624 | 27.7 g | 9.9 g | 50.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8908019629491. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.