Pcc, mild pork sausage bulk
Pcc, mild pork sausage bulk contains 245 kcal per 100 g. A serving, 1 link, 94 g (94 g) provides about 230 kcal.
Roughly 72% of its calories come from fat, with 27% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (264 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 245 kcal | |
| Total fat L | 19.2 g | 25% |
| Saturated fat L | 6.4 g | 32% |
| Trans fat L | 0 g | |
| Cholesterol L | 69 mg | 23% |
| Sodium L | 574 mg | 25% |
| Total carbohydrates L | 1.1 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 16 g | 32% |
| Vitamin A L | 31.8 µg | 4% |
| Vitamin C L | 1.3 mg | 1% |
| Calcium L | 21 mg | 2% |
| Iron L | 1.2 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 2%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gabove the median for meat (median 14.3 g)
- Sugars0 gin the lowest quarter of meat (median 0.7 g)
- Fat19.2 gbelow the median for meat (median 22 g)
- Saturated fat6.4 gbelow the median for meat (median 8.2 g)
- Sodium574 mgin the lowest quarter of meat (median 800 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 106 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 245 kcal | 245 kcal |
| Protein | 16 g | 16 g |
| Carbohydrates | 1.1 g | 1.1 g |
| Fat | 19.2 g | 19.2 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 574 mg | 574 mg |
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 6 Saucisses a l'ancienne Clermont | 245 | 15.4 g | 0.9 g | 20 g |
| Kiełbasa Śląska Z Szynki Pikok Pure | 245 | 17 g | 1.4 g | 19 g |
| Pork And Yorkshire Ale Sausages Morrisons | 245 | 16.1 g | 4.3 g | 17.7 g |
| Pcc, mild italian pork sausage Pcc | 245 | 16 g | 1.1 g | 19.2 g |
| Pcc, mild italian pork sausage Pcc | 245 | 16 g | 1.1 g | 19.2 g |
| Pcc, pork sausage, mild italian Mondo & Sons | 245 | 16 g | 1.1 g | 19.2 g |
| Kiełbasa Śląska Z Szynki Pure Pikok | 245 | 17 g | 1.4 g | 19 g |
| Sosisser Gilde | 245 | 9 g | 5.6 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 368113. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2017. Imported November 6, 2026.
- Open Food Facts, record 0203293206498. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.