Pâte de curry vert bio
Packaged product Meals and Dishes Coop naturaplan bio
Pâte de curry vert bio contains 193 kcal per 100 g.
Roughly 63% of its calories come from fat, with 32% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,958 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 193 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 1,360 mg | 59% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 32%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gin the top quarter of meals and dishes (median 1.5 g)
- Sugars0 gin the lowest quarter of meals and dishes (median 5.2 g)
- Fat13 gin the top quarter of meals and dishes (median 3.4 g)
- Saturated fat0 gin the lowest quarter of meals and dishes (median 0.42 g)
- Sodium1,360 mgin the top quarter of meals and dishes (median 400 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop naturaplan bio
- Barcode
- 7610848467212
- Quantity
- 125 g
- Category
- groceries
- Packaging
- Jar,fr:produkt
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
poivrons verts (Europe), oignons (Suisse), eau, huile de tournesol (Europe), jus de citron (ltalie), épices (galanga, cumin, poivre, gingembre, chile, coriandre), ail (Chine), piments verts 6% (Europe), sel marin, lemon grass, sucre de canne brut, épinards en poudre, amidon de maïs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionSunflower oilGarlicSaltSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burger Sauce Tesco | 193 | 1 g | 9.4 g | 16.6 g |
| Currypaste Green Thai Sanchon | 193 | 2.2 g | 12.9 g | 14 g |
| Red Thai Curry Paste Desiam | 193 | 1.8 g | 13 g | 14 g |
| Pâte de Curry Rendang Ayam™ Ayam | 193 | 2.2 g | 19 g | 12 g |
| Thai Green Curry Paste AYAM | 194 | 2.1 g | 25.3 g | 8.3 g |
| Tellofix klare Brühe Tellofix | 192 | 10.5 g | 21.5 g | 7 g |
| Sauce aux olives et tomates Sacla Saclà | 192 | 1.5 g | 2.9 g | 18.7 g |
| Punjabi Tandoori Paste truly Indian | 192 | 4.1 g | 12 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610848467212. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.