Pate campana
Packaged product Meat La inmaculada
Pate campana contains 266 kcal per 100 g.
Roughly 81% of its calories come from fat, with 17% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (288 kcal per 100 g).
100 g provides 40% of the Daily Value for iodine, 38% of the Daily Value for Thiamin (B1) and 23% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 266 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 9 g | 45% |
| Cholesterol L | 58.9 mg | 20% |
| Sodium L | 1,197 mg | 52% |
| Total carbohydrates L | 1.2 g | 0.4% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0.6 g | 1% |
| Protein L | 11.2 g | 22% |
| Vitamin A L | 2.4 µg | 0.3% |
| Vitamin C L | 2.6 mg | 3% |
| Vitamin D L | 0.28 µg | 1% |
| Vitamin E L | 0.091 mg | 0.6% |
| Thiamin (B1) L | 0.46 mg | 38% |
| Riboflavin (B2) L | 0.091 mg | 7% |
| Niacin (B3) L | 3.5 mg | 22% |
| Pantothenic acid (B5) L | 0.43 mg | 9% |
| Vitamin B6 L | 0.38 mg | 23% |
| Folate (B9) L | 13.8 µg | 3% |
| Vitamin B12 L | 0.31 µg | 13% |
| Calcium L | 13.4 mg | 1% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 20.7 mg | 5% |
| Phosphorus L | 162 mg | 13% |
| Potassium L | 324 mg | 7% |
| Zinc L | 1.8 mg | 16% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.08 mg | 3% |
| Selenium L | 10.1 µg | 18% |
| Iodine L | 60.3 µg | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 2%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.2 gbelow the median for meat (median 12 g)
- Fiber1.1 gin the top quarter of meat (median 0.31 g)
- Sugars1.2 gabove the median for meat (median 0.79 g)
- Sodium1,197 mgin the top quarter of meat (median 676 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
- Water64.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.11 g |
|---|
Carotenoids (1)
| Beta-carotene L | 6.2 µg |
|---|
Other components (2)
| Water L | 64.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- La inmaculada
- Barcode
- 2000000016990
- Category
- Pork Pâtés
- Packaging
- es:aluminio-y-plastico
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Panceta de cerdo, cebolla, ajo, higado de cerdo, sal, azucar, especias, E451 E452, E450, E301, E621, fecula de patata, E202, E214, E301, Proteina de leche, E250
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pate de higado de cerdo Eliges | 266 | 11 g | 6.4 g | 22 g |
| Belgisk paté REMA 1000 | 268 | 14 g | 3.5 g | 22 g |
| Smooth Brussels Pate Tesco | 264 | 10.3 g | 9.5 g | 20.3 g |
| Pata Negra La Piara | 269 | 11 g | 1.4 g | 24 g |
| La Piara tapa negra Pimienta Verde La piara | 269 | 11 g | 1.4 g | 24 g |
| paštika z pečeným masem Pikok | 269 | 10.4 g | 2.8 g | 24 g |
| Paté La Piara | 269 | 11 g | 1.4 g | 24 g |
| Ardennes Style Pate Sainsbury’s | 263 | 10.9 g | 3.2 g | 22.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2000000016990. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.