Pastrami style smoked atlantic salmon
Packaged product Fish and Seafood
Pastrami style smoked atlantic salmon contains 193 kcal per 100 g. A serving, 2 onz, 57 g (57 g) provides about 110 kcal.
Roughly 59% of its calories come from fat, with 41% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 146 kcal per 100 g across 959 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 193 kcal | |
| Total fat L | 12.3 g | 16% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 44 mg | 15% |
| Sodium L | 982 mg | 43% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 19.3 g | 39% |
| Calcium L | 18 mg | 1% |
| Iron L | 0 mg | 0% |
| Potassium L | 368 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19.3 gabove the median for fish and seafood (median 15.9 g)
- Fat12.3 gin the top quarter of fish and seafood (median 6.1 g)
- Saturated fat1.8 gabove the median for fish and seafood (median 1.1 g)
- Sodium982 mgin the top quarter of fish and seafood (median 520 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 421 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 193 kcal | 193 kcal |
| Protein | 19.3 g | 19.3 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 12.3 g | 12.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1,018 mg | 982 mg |
Product details
- Barcode
- 0021130127573
- Quantity
- 4 oz
- Label serving
- 2 ONZ (57 g)
- Category
- Seafood
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| spicy sushi oishii sushi | 193 | 3.3 g | 30.4 g | 5.8 g |
| New York-style Nova Lox Spence And Co. Ltd. | 193 | 21 g | 0 g | 12.3 g |
| Salmone affumicato norvegese Acquarius | 193 | 19 g | 0 g | 13 g |
| Aquarius salmone Acquarius | 193 | 19 g | 0 g | 13 g |
| Whole Catch, Sockeye Salmon Whole Foods Market Inc. | 193 | 24.6 g | 1.8 g | 10.5 g |
| King Salmon Pacific Sustainable Seafood | 193 | 21 g | 1.8 g | 12.3 g |
| Party wheel smoked nova atlantic salmon Waterfront Bistro | 193 | 19.3 g | 0 g | 12.3 g |
| Tacos de pota Cabo de peñas | 194 | 22.5 g | 5.8 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2473801. License: CC0 1.0 (U.S. public domain). Source record dated June 14, 2021. Imported November 6, 2026.
- Open Food Facts, record 0021130127573. License: ODbL 1.0 (Open Food Facts). Source record dated July 22, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.