How many calories are in Pasteurized process american cheese slices, american?

100 g of Pasteurized process american cheese slices, american has 368 kcal. Serving, 1 slice, 19 g (19 g): about 70 kcal.

Is Pasteurized process american cheese slices, american high in protein?

Pasteurized process american cheese slices, american contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 4 g in serving, 1 slice, 19 g (19 g). About 22% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 21.4 g).

How many carbs are in Pasteurized process american cheese slices, american?

Pasteurized process american cheese slices, american has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Pasteurized process american cheese slices, american?

Pasteurized process american cheese slices, american contains 31.6 g of fat per 100 g, of which 18.4 g is saturated (92% of the Daily Value).

What vitamins and minerals does Pasteurized process american cheese slices, american contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (40% DV) and Vitamin A (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pasteurized process american cheese slices, american?

100 g contains 1,260 mg of sodium, 55% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pasteurized process american cheese slices, american

Packaged product Dairy and Eggs

Pasteurized process american cheese slices, american contains 368 kcal per 100 g. A serving, 1 slice, 19 g (19 g) provides about 70 kcal.

Roughly 73% of its calories come from fat, with 22% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 12,820 products.

100 g provides 40% of the Daily Value for calcium and 21% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

368kcal per 100 g

21 gprotein

5.3 gcarbohydrates

31.6 gfat

70kcal in serving, 1 slice, 19 g (19 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	368 kcal
Total fat L	31.6 g	41%
Saturated fat L	18.4 g	92%
Trans fat L	0 g
Cholesterol L	79 mg	26%
Sodium L	1,260 mg	55%
Total carbohydrates L	5.3 g	2%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Protein L	21 g	42%
Vitamin A L	189 µg	21%
Vitamin C L	0 mg	0%
Calcium L	526 mg	40%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 22%
Carbohydrates 5%
Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein21 gbelow the median for dairy and eggs (median 21.4 g)
Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
Fat31.6 gabove the median for dairy and eggs (median 26.3 g)
Saturated fat18.4 gabove the median for dairy and eggs (median 17 g)
Sodium1,260 mgin the top quarter of dairy and eggs (median 643 mg)
Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	368 kcal	368 kcal
Protein	21.1 g	21 g
Carbohydrates	5.3 g	5.3 g
Fat	31.6 g	31.6 g
Fiber	0 g	0 g
Sugars	0 g	0 g
Sodium	1,263 mg	1,260 mg

Product details

Barcode: 0035600003007
Label serving: 1 SLICE (19 g)
Category: Cheeses
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

American cheese (milk, cheese cultures, salt, enzymes, annatto vegetable color, if colored), water, cream, sodium citrate, color added, salt, sorbic acid as a preservative, and soy lecithin (non-sticking agent).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream Salt Milk

Similar products

Food	Calories	Protein	Carbs	Fat
Crystal farms, deluxe slices pasteurized american cheese Crystal Farms	368	21 g	5.3 g	31.6 g
American pasteurized process cheese Wal-Mart Stores Inc.	368	15.8 g	5.3 g	31.6 g
Deluxe American Cheese Slices Clover Valley	368	15.8 g	5.3 g	31.6 g
Shaved Parmesan Milliel	368	31.2 g	4 g	26.8 g
Market pantry, habanero monterey jack deli sliced cheese Market Pantry	368	21 g	0 g	31.6 g
Pepper Jack Sliced Cheese STATER BROS.	368	26.3 g	5.3 g	31.6 g
Kaminkäse Gut & Günstig	368	16.5 g	0.1 g	33.5 g
LEERDAMMER kaas Caractère sneetjes Leerdammer	368	24.5 g	0 g	30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2574747. License: CC0 1.0 (U.S. public domain). Source record dated April 28, 2023. Imported November 6, 2026.
Open Food Facts, record 0035600003007. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.