Pastasaus tradizionale
Packaged product Soups and Sauces Plus
Pastasaus tradizionale contains 36 kcal per 100 g. A serving, 150 gram (150 g) provides about 54 kcal.
Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 870 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 36 kcal | |
| Total fat L | 0.6 g | 0.8% |
| Saturated fat L | 0.13 g | 0.7% |
| Sodium L | 0.7 mg | 0% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 3.5 g | |
| Protein L | 1.2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 70%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.2 gin the lowest quarter of soups and sauces (median 1.8 g)
- Fiber1 gin the lowest quarter of soups and sauces (median 1.6 g)
- Sugars3.5 gbelow the median for soups and sauces (median 4 g)
- Fat0.6 gin the lowest quarter of soups and sauces (median 5 g)
- Saturated fat0.13 gin the lowest quarter of soups and sauces (median 1 g)
- Sodium0.7 mgin the lowest quarter of soups and sauces (median 400 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Plus
- Barcode
- 8710624482305
- Quantity
- 295 gram
- Label serving
- 150 gram
- Category
- Pasta sauces
- Packaging
- nl:glazen-pot
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
77% Tomaat, 9% tomatenpasta, water, 2,5% ui, gemodificeerd maiszetmeel, 0,5% basilicum, olijfolie, zout, aroma, uipoeder, peterselie, kruidenextract, peper, knoflookpoeder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biologische pastasaus Albert Heijn | 36 | 1.5 g | 4.5 g | 1 g |
| pasta saus g'woon | 36 | 1.2 g | 6 g | 0.6 g |
| Tomato & Basil Pasta Sauce Compliments | 36 | 1.6 g | 6.4 g | 0.4 g |
| Pasta Sauce Basilikum Urtekram | 36 | 1.1 g | 4.1 g | 1.1 g |
| Basil and Roasted Garlic Pasta Sauce bettergoods | 36 | 1.6 g | 6.4 g | 0.4 g |
| Tomato And Chilli Pasta Sauce Dunne’s Stores | 36 | 1 g | 6.1 g | 0.5 g |
| Low Sodium Traditional Pasta Sauce Vine Ripe | 37 | 1.3 g | 7.4 g | 0.49 g |
| Tomato lasange sause Avonmore | 35 | 1.2 g | 6.9 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8710624482305. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.