Pastas de aceite

Packaged product Sweets and Desserts MERCADONA

Pastas de aceite contains 475 kcal per 100 g. A serving, 42 g (42 g) provides about 200 kcal.

Roughly 51% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pastas de aceite by MERCADONA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
475kcal per 100 g
5.8 gprotein
60 gcarbohydrates
23 gfat
200kcal in serving, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 475 kcal
Total fat L 23 g 29%
Saturated fat L 3 g 15%
Sodium L 236 mg 10%
Total carbohydrates L 60 g 22%
Dietary fiber L 2.1 g 8%
Total sugars L 20 g
Added sugars L 18 g 36%
Protein L 5.8 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 51%Fat: 44%475kcal / 100 g
  • Protein 5%
  • Carbohydrates 51%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.8 gbelow the median for sweets and desserts (median 6.5 g)
  • Fiber2.1 gbelow the median for sweets and desserts (median 3 g)
  • Sugars20 gin the lowest quarter of sweets and desserts (median 26.9 g)
  • Fat23 gabove the median for sweets and desserts (median 19 g)
  • Saturated fat3 gin the lowest quarter of sweets and desserts (median 7.7 g)
  • Sodium236 mgbelow the median for sweets and desserts (median 242 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MERCADONA
Barcode
8402001019869
Quantity
250 g
Label serving
42 g
Category
Biscuits
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de trigo, azúcar, aceite de oliva virgen extra (22%), matalahúga, canela, almendras y levadura

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarOlive oilCinnamonAlmondYeast

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Marbú dorada Artiach 475 6.5 g 73 g 17 g
Cuor di forno Galbusera 475 7.3 g 66.1 g 19.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8402001019869. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pastas de aceite?

100 g of Pastas de aceite has 475 kcal. Serving, 42 g (42 g): about 200 kcal.

How much protein is in Pastas de aceite?

Pastas de aceite contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 2.4 g in serving, 42 g (42 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.5 g).

How many carbs are in Pastas de aceite?

Pastas de aceite has 60 g of total carbohydrates per 100 g, including 2.1 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pastas de aceite?

Pastas de aceite contains 23 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Pastas de aceite?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 30, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.