Passionfruit, Mango & Papaya Kefir
Packaged product Beverages Asda
Passionfruit, Mango & Papaya Kefir contains 91 kcal per 100 g.
Roughly 45% of its calories come from carbohydrates, with 34% from fat and 21% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 59 kcal per 100 g across 1,042 products.
100 g provides 15% of the Daily Value for Riboflavin (B2) and 13% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 3.4 g | 4% |
| Saturated fat L | 2.1 g | 11% |
| Cholesterol L | 9.1 mg | 3% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 8.9 g | |
| Added sugars L | 4.5 g | 9% |
| Protein L | 4.6 g | 9% |
| Vitamin A L | 7.7 µg | 0.9% |
| Vitamin C L | 6 mg | 7% |
| Vitamin D L | 0.56 µg | 3% |
| Vitamin E L | 0.2 mg | 1% |
| Thiamin (B1) L | 0.039 mg | 3% |
| Riboflavin (B2) L | 0.19 mg | 15% |
| Niacin (B3) L | 0.43 mg | 3% |
| Pantothenic acid (B5) L | 0.26 mg | 5% |
| Vitamin B6 L | 0.063 mg | 4% |
| Folate (B9) L | 29.4 µg | 7% |
| Vitamin B12 L | 0.23 µg | 10% |
| Calcium L | 92.4 mg | 7% |
| Iron L | 0.26 mg | 1% |
| Magnesium L | 12.9 mg | 3% |
| Phosphorus L | 75.6 mg | 6% |
| Potassium L | 158 mg | 3% |
| Zinc L | 0.34 mg | 3% |
| Copper L | 0.023 mg | 3% |
| Manganese L | 0.02 mg | 0.9% |
| Selenium L | 3 µg | 5% |
| Iodine L | 19.9 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 45%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.6 gin the top quarter of beverages (median 3.3 g)
- Fiber0.5 gin the top quarter of beverages (median 0 g)
- Sugars8.9 gin the top quarter of beverages (median 4.3 g)
- Fat3.4 gin the top quarter of beverages (median 2 g)
- Saturated fat2.1 gabove the median for beverages (median 1.3 g)
- Sodium72 mgin the top quarter of beverages (median 40 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
- Water75.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 108 µg |
|---|
Other components (2)
| Water L | 75.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Yogurt (Milk), Sugar, Passion Fruit Juice, Mango Purée, Papaya Concentrate, Cornflour, Flavouring, Concentrated Lemon Juice, Safflower Concentrate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5057172810826. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.