Passata di pomodoro
Packaged product Vegetables Casar
Passata di pomodoro contains 33 kcal per 100 g. A serving, 100 g (100 g) provides about 33 kcal.
Roughly 66% of its calories come from carbohydrates, with 18% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (31 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33 kcal | |
| Total fat L | 0.6 g | 0.8% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 5 g | 2% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 3.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 66%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.2 gin the lowest quarter of vegetables (median 1.5 g)
- Fiber1.5 gabove the median for vegetables (median 1.3 g)
- Sugars3.3 gin the lowest quarter of vegetables (median 4 g)
- Fat0.6 gin the top quarter of vegetables (median 0.2 g)
- Sodium4 mgin the lowest quarter of vegetables (median 120 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Casar
- Barcode
- 8003385311862
- Quantity
- 350g
- Label serving
- 100 g
- Category
- Strained tomatoes
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Tomatoes. ORIGINE DEL POMODORO: ITALIA/ORIGIN OF TOMATO: ITALY PRODOTTO OTTENUTO DA POMODORO LAVORATO APPENA COLTO DA FILIERA CERTIFICATA MADE FROM FRESH TOMATOES ENERGIA/ENERGY: 138 kJ-
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Passierte Tomaten Mondo Italiano | 33 | 1.3 g | 5.4 g | 0.3 g |
| Tomaten Gezeeft Albert Heijn | 33 | 1.5 g | 4 g | 0.2 g |
| Bio-Tomaten passiert Oro di Parma | 33 | 1.4 g | 5 g | 0.5 g |
| Elvea passata basilic et origan Elvea | 33 | 1.8 g | 5.4 g | 0 g |
| Passata di pomodoro Antonella | 33 | 1.2 g | 5 g | 0.6 g |
| Passata rustica di pomodoro Eurospin | 33 | 1.5 g | 5.5 g | 0.5 g |
| Passata di pomodoro Antonella | 33 | 1.2 g | 5 g | 0.6 g |
| Passata di pomodoro Casar | 33 | 1.2 g | 5 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8003385311862. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.