Paseo
Packaged product Sweets and Desserts Molino Cañuelas
Paseo contains 400 kcal per 100 g. A serving, 10 galletas, 30 g (30 g) provides about 120 kcal.
Roughly 62% of its calories come from carbohydrates, with 30% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 454 kcal per 100 g across 660 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 12.7 g | 16% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 7.7 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 62%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.7 gabove the median for sweets and desserts (median 7.5 g)
- Fat12.7 gbelow the median for sweets and desserts (median 16 g)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Molino Cañuelas
- Barcode
- 7792180007285
- Quantity
- 300 g
- Label serving
- 10 galletas (30 g)
- Category
- Dry biscuits
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Le rémois Maison Fossier | 400 | 8.6 g | 73 g | 7.7 g |
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| Croquants d'Auvergne Biscuiterie de l'Artense | 399 | 7.5 g | 53.4 g | 16.4 g |
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| Vivisano Di Leo | 403 | 7.6 g | 66 g | 14 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7792180007285. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.