Paprika Gitterchips

Packaged product Snacks Rewe

Paprika Gitterchips contains 556 kcal per 100 g.

Roughly 59% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (525 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Paprika Gitterchips by Rewe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
556kcal per 100 g
5.3 gprotein
51 gcarbohydrates
36 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 556 kcal
Total fat L 36 g 46%
Saturated fat L 2.7 g 14%
Sodium L 600 mg 26%
Total carbohydrates L 51 g 19%
Dietary fiber not reported
Total sugars L 3.2 g
Protein L 5.3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 37%Fat: 59%556kcal / 100 g
  • Protein 4%
  • Carbohydrates 37%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.3 gin the lowest quarter of snacks (median 6.5 g)
  • Sugars3.2 gabove the median for snacks (median 1.9 g)
  • Fat36 gin the top quarter of snacks (median 31.5 g)
  • Saturated fat2.7 gbelow the median for snacks (median 3.4 g)
  • Sodium600 mgabove the median for snacks (median 520 mg)
  • Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rewe
Barcode
4388860727081
Quantity
125 g
Category
Potato crisps
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

potatoes 58%, sunflower oil, sugar, table salt, paprika powder 0.3%, tomato powder, onion powder, natural flavor, acidifier citric acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSunflower oilSugarSaltTomatoOnion

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Patatas fritas sin sal añadida Consum 556 6.5 g 47 g 37 g
A La Potato Chips Potato Butter Calbee 556 5.6 g 54.7 g 34.9 g
Potato Chips Laksa Flavor Fairprice 556 5.9 g 51.8 g 35.3 g
Gaya Wavy Chips Gaya 556 4.5 g 58 g 34 g
Patatas fritas Hnos. Pintor 556 8.5 g 47.1 g 36.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4388860727081. License: ODbL 1.0 (Open Food Facts). Source record dated February 5, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Paprika Gitterchips?

100 g of Paprika Gitterchips has 556 kcal.

How much protein is in Paprika Gitterchips?

Paprika Gitterchips contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6.5 g).

How many carbs are in Paprika Gitterchips?

Paprika Gitterchips has 51 g of total carbohydrates per 100 g, including 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paprika Gitterchips?

Paprika Gitterchips contains 36 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Paprika Gitterchips?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 5, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.