Paniers Feuilletés - Jambon Fromage
Packaged product Meals and Dishes Aldi
Paniers Feuilletés - Jambon Fromage contains 251 kcal per 100 g. A serving, un feuilleté 110 g (110 g) provides about 276 kcal.
Roughly 47% of its calories come from fat, with 39% from carbohydrates and 14% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (273 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 8.8 g | 44% |
| Sodium L | 324 mg | 14% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 3.9 g | |
| Added sugars L | 0.9 g | 2% |
| Protein L | 8.9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 39%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.9 gin the top quarter of meals and dishes (median 7.3 g)
- Sugars3.9 gin the top quarter of meals and dishes (median 2.9 g)
- Fat13 gin the lowest quarter of meals and dishes (median 17 g)
- Saturated fat8.8 gin the lowest quarter of meals and dishes (median 11 g)
- Sodium324 mgin the lowest quarter of meals and dishes (median 392 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 26008578
- Quantity
- 440 g e
- Label serving
- Un feuilleté 110 g
- Category
- Paniers feuilletes
- Packaging
- Plastic,Cardboard,frozen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Garniture (51 %) : eau, jambon cuit choix (10 %) (jambon de porc, eau, sel, sirop de glucose, arômes naturels, stabilisants : diphosphates - triphosphates, antioxydant: érythorbate de sodium, conservateur nitrite de sodium), _emmental_ râpé (7,5 %), préparation pour sauce béchamel en poudre (_lactosérum_, amidon modifié de pomme de terre, _lactose_, _crème_ en poudre, _lait_ écrémé en poudre, farine de _blé_, sel, poivre, muscade), _crème_ fraîche, amidon modifié de pomme de terre, _œufs_ en poudre. Pâte feuilletée (49 %) : farine de _blé_ (farine de blé, gluten de blé), eau, _beurre_ (11,3%), sel, protéines de _lait_, _œufs_ en poudre, colorant: rocou.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamEggButterSaltGlucose syrupWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 4 Paniers feuilletés Belle France | 250 | 7.6 g | 23 g | 14 g |
| Paniers feuilletés chèvre épinards Lidl | 250 | 5.3 g | 20 g | 16 g |
| Paniers feuilletés poulet mélange forestier - 4x100g U | 249 | 6.2 g | 24 g | 14 g |
| Paniers Feuilletés Volaille et Champignons Claude léger | 256 | 8.1 g | 21.8 g | 14.7 g |
| Paniers feuilletés au chèvre épinard - 4X100G U | 260 | 6.5 g | 24 g | 15 g |
| Paniers noix de st jacques Thiriet | 261 | 6.7 g | 21 g | 16 g |
| Panier noix St Jacques Thiriet | 261 | 6.7 g | 21 g | 16 g |
| Panier thon fromage Thiriet | 262 | 9.9 g | 22 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 26008578. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.