pane & pasta di peperoni

Packaged product Spices, Herbs and Condiments Agromonte

Pane & pasta di peperoni contains 168 kcal per 100 g.

Roughly 83% of its calories come from fat, with 17% from carbohydrates and 0% from alcohol (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 232 kcal per 100 g across 34 products.

100 g provides 112% of the Daily Value for Vitamin E, 46% of the Daily Value for Vitamin B12 and 18% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

pane & pasta di peperoni by Agromonte, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
168kcal per 100 g
0 gprotein
6.7 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 168 kcal
Total fat L 15 g 19%
Saturated fat L 1.6 g 8%
Cholesterol L 67.1 mg 22%
Sodium L 300 mg 13%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 0.022 g 0.1%
Total sugars L 3.3 g
Added sugars L 0.38 g 0.8%
Protein L 0 g 0%
Vitamin A L 7.4 µg0.8%
Vitamin C L 2.5 mg3%
Vitamin D L 0.51 µg3%
Vitamin E L 16.8 mg112%
Thiamin (B1) L 0.21 mg18%
Riboflavin (B2) L 0.12 mg9%
Niacin (B3) L 2.5 mg15%
Pantothenic acid (B5) L 0.72 mg14%
Vitamin B6 L 0.17 mg10%
Folate (B9) L 6.1 µg2%
Vitamin B12 L 1.1 µg46%
Calcium L 5.2 mg0.4%
Iron L 0.71 mg4%
Magnesium L 10.6 mg3%
Phosphorus L 106 mg8%
Potassium L 212 mg5%
Zinc L 1.3 mg12%
Copper L 0.052 mg6%
Manganese L 0.2 mg9%
Selenium L 9.8 µg18%
Iodine L 23.8 µg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 17%Fat: 83%168kcal / 100 g
  • Carbohydrates 17%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E112%Vitamin B1246%Selenium18%Thiamin (B1)18%Iodine16%Niacin (B3)15%Pantothenic acid (B5)14%Zinc12%Vitamin B610%Riboflavin (B2)9%

Nutritional insights

  • Protein0 gin the lowest quarter of spices, herbs and condiments (median 2.1 g)
  • Fiber0.022 gin the lowest quarter of spices, herbs and condiments (median 2.6 g)
  • Sugars3.3 gbelow the median for spices, herbs and condiments (median 3.5 g)
  • Fat15 gbelow the median for spices, herbs and condiments (median 17.8 g)
  • Saturated fat1.6 gbelow the median for spices, herbs and condiments (median 2.8 g)
  • Sodium300 mgbelow the median for spices, herbs and condiments (median 472 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water23.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.036 g
Carotenoids (1)
Beta-carotene L0.7 µg
Other components (2)
Water L23.8 g
Alcohol L0.001 g

Product details

Brand
Agromonte
Barcode
8032817244539
Quantity
100 g
Category
Condiments a tartiner
Packaging
Metal,Glass,Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pepperoni (70 %), huile de tournesol, sel, vinaigre de vin, sucre, ail, épices, acidifiant : acide citrique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilSaltVinegarSugarGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8032817244539. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in pane & pasta di peperoni?

100 g of pane & pasta di peperoni has 168 kcal.

How much protein is in pane & pasta di peperoni?

Pane & pasta di peperoni contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 2.1 g).

How many carbs are in pane & pasta di peperoni?

Pane & pasta di peperoni has 6.7 g of total carbohydrates per 100 g, including 0.022 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in pane & pasta di peperoni?

Pane & pasta di peperoni contains 15 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

What vitamins and minerals does pane & pasta di peperoni contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (112% DV), Vitamin B12 (46% DV), selenium (18% DV), Thiamin (B1) (18% DV) and iodine (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in pane & pasta di peperoni?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.