Pancrek
Packaged product Bread and Baked Goods La Francesa
Pancrek contains 421 kcal per 100 g. A serving, 10 galletas, 75 g (75 g) provides about 316 kcal.
Roughly 68% of its calories come from carbohydrates, with 20% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (453 kcal per 100 g).
100 g provides 41% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 9.5 g | 12% |
| Saturated fat L | 3.4 g | 17% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 638 mg | 28% |
| Total carbohydrates L | 72.9 g | 27% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 2.3 g | |
| Protein L | 13.1 g | 26% |
| Vitamin A L | 53 µg | 6% |
| Vitamin C L | 1 mg | 1% |
| Calcium L | 39 mg | 3% |
| Iron L | 7.4 mg | 41% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 68%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.1 gin the top quarter of bread and baked goods (median 10 g)
- Fiber0.5 gin the lowest quarter of bread and baked goods (median 3.5 g)
- Sugars2.3 gbelow the median for bread and baked goods (median 3.1 g)
- Fat9.5 gin the lowest quarter of bread and baked goods (median 16.7 g)
- Saturated fat3.4 gabove the median for bread and baked goods (median 2.9 g)
- Sodium638 mgbelow the median for bread and baked goods (median 720 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Francesa
- Barcode
- 7773400001689
- Quantity
- 1/2 kg
- Label serving
- 10 galletas (75 g)
- Category
- Crackers (Appetizers)
- Packaging
- Plastic,Pouch flask
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo fortificada, grasa vegetal hidrogenada de soya, azúcar, sal, leche en polvo, extracto de malta, glucosa, bicarbonato de sodio (E-500ii (leudante)), lecitina de soya (E-322i (emulsificante)), levadura (leudante), saborizante artificial a mantequilla, metabisulfito de sodio (E-223 (conservante)), enzimas.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltYeast
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|---|---|---|---|---|
| Crackers Olive - Graines de courge Joody | 421 | 15.6 g | 37.7 g | 21.7 g |
| white cheddar cheesy crackers Pure Protein | 421 | 31.6 g | 36.8 g | 15.8 g |
| Mariñeiras Galletas Crackers Daveiga | 421 | 11 g | 67 g | 11 g |
| Crunchy bites. Rosemary & Sea salt. Dr. Karg’s | 421 | 14 g | 51 g | 15 g |
| Cheesy Crackers Pure Protein | 421 | 31.6 g | 36.8 g | 15.8 g |
| Minicrackers espelta La finestra sul cielo | 421 | 11.4 g | 68 g | 11 g |
| Buon pertutti Galbusera | 421 | 12.8 g | 66.8 g | 10.8 g |
| Pancrek La Francesa | 421 | 13.1 g | 72.9 g | 9.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7773400001689. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2025. Imported November 6, 2026.
Last updated: . Source description: "PANCREK". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.