Palet breton

Packaged product Sweets and Desserts Le Dréan

Palet breton contains 540 kcal per 100 g.

Roughly 53% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (510 kcal per 100 g).

100 g provides 45% of the Daily Value for manganese, 27% of the Daily Value for Vitamin A and 22% of the Daily Value for chloride.

The values are as declared on the product label and entered by Open Food Facts contributors.

Palet breton by Le Dréan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
540kcal per 100 g
5.4 gprotein
58 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 32 g 41%
Saturated fat L 21 g 105%
Cholesterol L 86.8 mg 29%
Sodium L 350 mg 15%
Total carbohydrates L 58 g 21%
Dietary fiber L 3.2 g 11%
Total sugars L 27 g
Added sugars L 26 g 52%
Protein L 5.4 g 11%
Vitamin A L 243 µg27%
Vitamin C L 0.12 mg0.1%
Vitamin D L 0.48 µg2%
Vitamin E L 1.2 mg8%
Thiamin (B1) L 0.13 mg11%
Riboflavin (B2) L 0.024 mg2%
Niacin (B3) L 0.05 mg0.3%
Pantothenic acid (B5) L 0.29 mg6%
Vitamin B6 L 0.056 mg3%
Folate (B9) L 14.8 µg4%
Vitamin B12 L 0.091 µg4%
Calcium L 22 mg2%
Iron L 1.1 mg6%
Magnesium L 39.2 mg9%
Phosphorus L 114 mg9%
Potassium L 147 mg3%
Zinc L 0.95 mg9%
Copper L 0.14 mg16%
Manganese L 1 mg45%
Selenium L 8.6 µg16%
Iodine L 15.2 µg10%
Chloride L 514 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 43%Fat: 53%540kcal / 100 g
  • Protein 4%
  • Carbohydrates 43%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese45%Vitamin A27%Chloride22%Copper16%Selenium16%Thiamin (B1)11%Iodine10%Magnesium9%Phosphorus9%Zinc9%

Nutritional insights

  • Protein5.4 gin the lowest quarter of sweets and desserts (median 6 g)
  • Fiber3.2 gabove the median for sweets and desserts (median 2.6 g)
  • Sugars27 gabove the median for sweets and desserts (median 26.9 g)
  • Fat32 gin the top quarter of sweets and desserts (median 26 g)
  • Saturated fat21 gin the top quarter of sweets and desserts (median 17 g)
  • Sodium350 mgbelow the median for sweets and desserts (median 392 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water12 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L7.1 g
Polyunsaturated fat L1.1 g
Sugars and starch (1)
Starch L28 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.008 g
DHA (omega-3, 22:6 n-3) L0.011 g
ALA (omega-3, 18:3 n-3) L0.16 g
Linoleic acid (omega-6, 18:2) L0.85 g
Carotenoids (1)
Beta-carotene L59.3 µg
Other components (2)
Water L12 g
Alcohol L0 g

Product details

Brand
Le Dréan
Barcode
3552085006592
Category
Brittany-style palet biscuits
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé (_gluten_), _beurre_ frais de baratte (_lait_) 36 %, sucre, jaunes d'_œufs_, sel de Guérande, poudre à lever (diphosphate disodique, carbonate acide de sodium).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourButterSugarEggSalt

Similar products

FoodCaloriesProteinCarbsFat
Mini palets tout chocolat Biscuiterie de Bénodet 535 7.8 g 55 g 31 g
Le palet breton La Biscuiterie De Bretagne 534 5 g 60 g 30 g
Bourriche de palets bretons La Ronde Bretonne 532 6.9 g 51.9 g 32.5 g
Palets Breton La Ronde Bretonne 532 6.9 g 51.9 g 32.5 g
Palets Bretons L'authentique Rozell & Spanell 531 5.7 g 61 g 29 g
Trou Mad de Pont-Aven à l'Ancienne Traou Mad 530 6.4 g 59.3 g 29.2 g
Palets Bretons Patrimoine Gourmand 529 6.2 g 60 g 29 g
Palets bretons Biscuiterie Brieuc 528 6.5 g 54 g 31 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3552085006592. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Palet breton?

100 g of Palet breton has 540 kcal.

How much protein is in Palet breton?

Palet breton contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6 g).

How many carbs are in Palet breton?

Palet breton has 58 g of total carbohydrates per 100 g, including 3.2 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Palet breton?

Palet breton contains 32 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).

What vitamins and minerals does Palet breton contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (45% DV), Vitamin A (27% DV), chloride (22% DV), copper (16% DV) and selenium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Palet breton?

100 g contains 350 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.