Original Powdered Peanut Butter
Packaged product Dairy and Eggs Aldi
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Original Powdered Peanut Butter contains 357 kcal per 100 g. A serving, 2 thsp., 13 g (13 g) provides about 46 kcal.
Roughly 80% of its calories come from carbohydrates, with 13% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 606 kcal per 100 g across 2,938 products.
100 g provides 121% of the Daily Value for copper, 84% of the Daily Value for manganese and 38% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 95,000 mg | 4,130% |
| Total carbohydrates L | 38.5 g | 14% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 2 g | |
| Added sugars L | 8.3 g | 17% |
| Protein L | 6 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.59 mg | 0.7% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.7 mg | 11% |
| Thiamin (B1) L | 0.34 mg | 28% |
| Riboflavin (B2) L | 0.15 mg | 11% |
| Niacin (B3) L | 2.2 mg | 14% |
| Pantothenic acid (B5) L | 0.68 mg | 14% |
| Vitamin B6 L | 0.22 mg | 13% |
| Folate (B9) L | 65.2 µg | 16% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 20 mg | 2% |
| Iron L | 4.2 mg | 23% |
| Magnesium L | 158 mg | 38% |
| Phosphorus L | 433 mg | 35% |
| Potassium L | 170 mg | 4% |
| Zinc L | 2.9 mg | 27% |
| Copper L | 1.1 mg | 121% |
| Manganese L | 1.9 mg | 84% |
| Selenium L | 10 µg | 18% |
| Iodine L | 2.5 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 80%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the lowest quarter of dairy and eggs (median 25 g)
- Fiber1 gin the lowest quarter of dairy and eggs (median 7 g)
- Sugars2 gin the lowest quarter of dairy and eggs (median 6.3 g)
- Fat1.5 gin the lowest quarter of dairy and eggs (median 49.2 g)
- Saturated fat0 gin the lowest quarter of dairy and eggs (median 8 g)
- Sodium95,000 mgin the top quarter of dairy and eggs (median 204 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 12 g |
|---|
Carotenoids (1)
| Beta-carotene L | 8.4 µg |
|---|
Other components (2)
| Water L | 2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4069365371084
- Quantity
- 16 oz (1 lb)
- Label serving
- 2 thsp. (13 g)
- Category
- Peanut butters
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey Peanut Butter Justin's | 357 | 3 g | 3 g | 8 g |
| Peanut Butter Kraft | 356 | 6.7 g | 80 g | 1.1 g |
| PB&J Jams | 355 | 13.2 g | 40.8 g | 17.1 g |
| Čekanko arašídový krém 4 slim | 360 | 11.7 g | 9.8 g | 24.4 g |
| Creamy Peanut Butter Jif | 354 | 25.7 g | 62.9 g | 0 g |
| Erdnussmus Crunchy Bio | 342 | 13.7 g | 4.5 g | 29 g |
| Powdered peanut butter chocolate flavour Ppb | 375 | 45.1 g | 28.4 g | 6 g |
| Powdered peanut butter Nutri-nut | 375 | 33.3 g | 50 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4069365371084. License: ODbL 1.0 (Open Food Facts). Source record dated July 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.