Original Flavored Meat Stick
Packaged product Meat Jack Link's
Original Flavored Meat Stick contains 423 kcal per 100 g. A serving, 1.0 portion, 26.0 g (26 g) provides about 110 kcal.
Roughly 79% of its calories come from fat, with 18% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 38.5 g | 49% |
| Saturated fat L | 13.5 g | 68% |
| Trans fat L | 0 g | |
| Cholesterol L | 77 mg | 26% |
| Sodium L | 1,770 mg | 77% |
| Total carbohydrates L | 3.9 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.9 g | |
| Added sugars L | 3.8 g | 8% |
| Protein L | 19.2 g | 38% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 269 mg | 6% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 4%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19.2 gabove the median for meat (median 17.1 g)
- Fiber0 gin the lowest quarter of meat (median 0.2 g)
- Sugars3.9 gin the top quarter of meat (median 1 g)
- Fat38.5 gin the top quarter of meat (median 8.8 g)
- Saturated fat13.5 gin the top quarter of meat (median 3.2 g)
- Sodium1,770 mgin the top quarter of meat (median 423 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 31 IU |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 440 kcal | 423 kcal |
| Protein | 19.2 g | 19.2 g |
| Carbohydrates | 3.8 g | 3.9 g |
| Fat | 38.5 g | 38.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 3.8 g | 3.9 g |
| Sodium | 1,769 mg | 1,770 mg |
Product details
- Brand
- Jack Link's
- Barcode
- 0028400712989
- Label serving
- 1.0 portion (26.0 g)
- Category
- Meat
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, Beef, Water, Sugar, Contains 2% or less of Monosodium Glutamate, Flavors, Rice Bran, Disodium Inosinate and Disodium Guanylate, Sodium Diacetate, Citric Acid, Lactic Acid Starter Culture, Paprika and Turmeric Extracts (Colors), Malodextrin, Sodium Nitrite, Casing (Caramel, Annato).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wegmans IC Uncured hard Salami Wegmans | 423 | 17.6 g | 3.5 g | 35.3 g |
| Juniper Elk Salami Wegmans | 423 | 28.2 g | 3.5 g | 35.3 g |
| Cured And Smoked Bacon Sokolow | 423 | 31.7 g | 1.8 g | 31.7 g |
| Haribo Chamallows chocolat Haribo | 423 | 5.6 g | 64 g | 16 g |
| Jalapeno & Cheddar Pork Stick Olde Oak Glen Farms | 423 | 28.2 g | 3.5 g | 31.7 g |
| Original Pork Stick Olde Oak Glen Farms | 423 | 28.2 g | 3.5 g | 31.7 g |
| Brickyard Salami Wegman’s | 423 | 28.2 g | 0 g | 35.3 g |
| Original beef stick Perky jerky | 423 | 21.2 g | 10.6 g | 35.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2527900. License: CC0 1.0 (U.S. public domain). Source record dated April 4, 2023. Imported November 6, 2026.
- Open Food Facts, record 0028400712989. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.