Organic Protein
Organic Protein contains 422 kcal per 100 g. A serving, 100 g (100 g) provides about 422 kcal.
Roughly 43% of its calories come from protein, with 33% from carbohydrates and 24% from fat (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 422 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 35 g | 13% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 45 g | 90% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43%
- Carbohydrates 33%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein45 gin the top quarter of meat (median 17.1 g)
- Fat11 gabove the median for meat (median 8.8 g)
- Protein per 100 kcal10.7 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fully Cooked Pork Sausage Links Smithfield | 422 | 11.1 g | 0 g | 42.2 g |
| Organic farro Sideaway Foods | 422 | 13.3 g | 84.4 g | 2.2 g |
| Kallrökt Pepparsalami ICA | 422 | 19 g | 1.1 g | 38 g |
| Mix bechamel Santa Rita | 422 | 3.4 g | 66.9 g | 14.7 g |
| Lantsalami Kotivara | 422 | 19.8 g | 2.5 g | 38 g |
| Salami Herkuless | 422 | 22 g | 2.4 g | 36 g |
| Organic krispees Prozis | 422 | 6.9 g | 75 g | 10 g |
| Gourmet-Salami, Klassik, luftgetrocknet Lidl | 422 | 28 g | 1 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0851770009737. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.