How many calories are in Organic Cake?

100 g of Organic Cake has 352 kcal. Serving, 71 g (71 g): about 250 kcal.

How much protein is in Organic Cake?

Organic Cake contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 71 g (71 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Organic Cake?

Organic Cake has 49.3 g of total carbohydrates per 100 g, including 1.4 g of fiber and 38 g of sugars.

How much fat is in Organic Cake?

Organic Cake contains 15.5 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

What vitamins and minerals does Organic Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Cake?

100 g contains 239 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Organic Cake

Packaged product Sweets and Desserts Just Desserts

Organic Cake contains 352 kcal per 100 g. A serving, 71 g (71 g) provides about 250 kcal.

Roughly 56% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

352kcal per 100 g

4.2 gprotein

49.3 gcarbohydrates

15.5 gfat

250kcal in serving, 71 g (71 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	352 kcal
Total fat L	15.5 g	20%
Saturated fat L	7 g	35%
Trans fat L	0 g
Cholesterol L	56 mg	19%
Sodium L	239 mg	10%
Total carbohydrates L	49.3 g	18%
Dietary fiber L	1.4 g	5%
Total sugars L	38 g
Protein L	4.2 g	8%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	56 mg	4%
Iron L	2 mg	11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 56%
Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4.2 gbelow the median for sweets and desserts (median 5.9 g)
Fiber1.4 gbelow the median for sweets and desserts (median 2 g)
Sugars38 gin the top quarter of sweets and desserts (median 20.8 g)
Fat15.5 gabove the median for sweets and desserts (median 13 g)
Saturated fat7 gabove the median for sweets and desserts (median 5.4 g)
Sodium239 mgabove the median for sweets and desserts (median 176 mg)
Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	4.2 g
Polyunsaturated fat L	1.4 g

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	498 kcal	352 kcal
Protein	6 g	4.2 g
Carbohydrates	69.4 g	49.3 g
Fat	21.8 g	15.5 g
Fiber	2 g	1.4 g
Sugars	53.6 g	38 g
Sodium	0.34 mg	239 mg

Product details

Brand: Just Desserts
Barcode: 0013609021529
Quantity: 71 g
Label serving: 71 g
Category: Sweets and Desserts
Nutri-Score: E as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC BROWN SUGAR, ORGANIC POWDERED SUGAR, ORGANIC CULTURED CREAM CHEESE (ORGANIC SKIM MILK, ORGANIC CREAM, ORGANIC SKIM MILK POWDER, NON-GMO LACTIC CULTURE, L. ACIDOPHILUS, B.BIFIDUM), ORGANIC SOUR CREAM (CULTURED PASTEURIZED GRADE A ORGANIC MILK, PAST

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cream Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1907125. License: CC0 1.0 (U.S. public domain). Source record dated October 8, 2017. Imported November 6, 2026.
Open Food Facts, record 0013609021529. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.