Ontbijtspek

Packaged product Meat Bacon Specialist

Ontbijtspek contains 294 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 294 kcal.

Roughly 78% of its calories come from fat, with 20% from protein and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 213 kcal per 100 g across 32 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ontbijtspek by Bacon Specialist, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
294kcal per 100 g
15 gprotein
1 gcarbohydrates
25.5 gfat
294kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 25.5 g 33%
Saturated fat L 11.5 g 58%
Sodium L 669 mg 29%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 0.2 g
Protein L 15 g 30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 1%Fat: 78%294kcal / 100 g
  • Protein 20%
  • Carbohydrates 1%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the lowest quarter of meat (median 22 g)
  • Sugars0.2 gin the lowest quarter of meat (median 0.5 g)
  • Fat25.5 gin the top quarter of meat (median 13.9 g)
  • Saturated fat11.5 gin the top quarter of meat (median 5.1 g)
  • Sodium669 mgin the lowest quarter of meat (median 1,080 mg)
  • Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bacon Specialist
Barcode
8713047440006
Label serving
1 portion (100 g)
Category
Back bacon
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ontbijtspek Gerookt Jumbo 294 15 g 1 g 25.5 g
Ontbijtspek Aldi 290 16 g 1.5 g 25 g
10" Unsmoked Back Bacon Rashers ASDA Delicious 279 29 g 1 g 17 g
Ontbijtspek Recht Zwagerman Lidl 272 18 g 0.5 g 22 g
Back bacon Aldi 270 27 g 1 g 18 g
outdoor bred black treacle bacon The Jolly Hog 267 29 g 2.3 g 16 g
smoked back bacon - 14 rashers WARREN & SONS 260 31 g 0.1 g 15 g
Lard petit déjeuner Delhaize 259 14.7 g 0.5 g 22.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8713047440006. License: ODbL 1.0 (Open Food Facts). Source record dated December 17, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ontbijtspek?

100 g of Ontbijtspek has 294 kcal. Serving, 1 portion, 100 g (100 g): about 294 kcal.

Is Ontbijtspek high in protein?

Ontbijtspek contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 15 g in serving, 1 portion, 100 g (100 g). About 20% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 22 g).

How many carbs are in Ontbijtspek?

Ontbijtspek has 1 g of total carbohydrates per 100 g, including 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ontbijtspek?

Ontbijtspek contains 25.5 g of fat per 100 g, of which 11.5 g is saturated (58% of the Daily Value).

How much sodium is in Ontbijtspek?

100 g contains 669 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 17, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.