Olives noires dénoyautées
Packaged product Vegetables Montperal
Olives noires dénoyautées contains 130 kcal per 100 g.
Roughly 99% of its calories come from fat, with 1% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 151 kcal per 100 g across 217 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 130 kcal | |
| Total fat L | 14.6 g | 19% |
| Saturated fat L | 2.6 g | 13% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gin the lowest quarter of vegetables (median 0.9 g)
- Fiber2.5 gin the lowest quarter of vegetables (median 3 g)
- Fat14.6 gbelow the median for vegetables (median 15 g)
- Saturated fat2.6 gabove the median for vegetables (median 2.5 g)
- Sodium320 mgin the lowest quarter of vegetables (median 920 mg)
- Protein per 100 kcal0.38 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Montperal
- Barcode
- 3760048330268
- Quantity
- 120 g
- Category
- Black pitted olives
- Packaging
- fr:conserve-boite-metal
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Olives extra denoyautées, eau, sel, esence d'origan et de thym, acide lactique (E-270), gluconate ferreux (E-579).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Urkärnade svarta oliver Eldorado | 130 | 0.5 g | 0 g | 14 g |
| olives noires dénoyautées Hojiblanca | 130 | 0.5 g | 0 g | 13.6 g |
| Olives noires dénoyautées L'olivaé | 131 | 0.9 g | 0 g | 13 g |
| Pitted black olives sterilized Los Xaldos de Makapeha | 131 | 0.9 g | 0.5 g | 13 g |
| Schwarze Oliven - Entsteint 350g Dose Don Fernando Don Fernando | 129 | 0.5 g | 0 g | 13 g |
| Olive nere denocciolate in salamoia Agro Sevilla | 129 | 1.1 g | 0.5 g | 13 g |
| Olive nere denocciolate Eurospin | 129 | 0.5 g | 0 g | 13 g |
| Selected pitted black olives Federici | 129 | 0.5 g | 0 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760048330268. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.