Oat and Buckwheat Biscuits
Packaged product Sweets and Desserts Alce nero
Oat and Buckwheat Biscuits contains 466 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 37% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
100 g provides 91% of the Daily Value for manganese, 24% of the Daily Value for Vitamin E and 21% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 466 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 2.9 g | 15% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 19 g | |
| Added sugars L | 21 g | 42% |
| Protein L | 7.6 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.19 mg | 0.2% |
| Vitamin D L | 0.036 µg | 0.2% |
| Vitamin E L | 3.6 mg | 24% |
| Thiamin (B1) L | 0.1 mg | 9% |
| Riboflavin (B2) L | 0.028 mg | 2% |
| Niacin (B3) L | 0.72 mg | 5% |
| Pantothenic acid (B5) L | 0.36 mg | 7% |
| Vitamin B6 L | 0.13 mg | 7% |
| Folate (B9) L | 13.5 µg | 3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 23.1 mg | 2% |
| Iron L | 2 mg | 11% |
| Magnesium L | 73 mg | 17% |
| Phosphorus L | 216 mg | 17% |
| Potassium L | 239 mg | 5% |
| Zinc L | 1.6 mg | 14% |
| Copper L | 0.19 mg | 21% |
| Manganese L | 2.1 mg | 91% |
| Selenium L | 4.5 µg | 8% |
| Iodine L | 3.2 µg | 2% |
| Chloride L | 22.4 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 56%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.6 gabove the median for sweets and desserts (median 6.5 g)
- Fiber4.3 gabove the median for sweets and desserts (median 3 g)
- Sugars19 gin the lowest quarter of sweets and desserts (median 26.9 g)
- Saturated fat2.9 gin the lowest quarter of sweets and desserts (median 7.7 g)
- Sodium80 mgin the lowest quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water8.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 36.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 29.9 µg |
|---|
Other components (2)
| Water L | 8.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Farina di avena integrale* (32%), zucchero di canna*, farina di grano saraceno* (15%), olio extravergine di oliva (14%), farina di riso* (14%), purea di mela*, sciroppo di riso*, agenti lievitanti (carbonati di ammonio, carbonati di sodio). *Biologico
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Cookie Falcone | 466 | 7.1 g | 67 g | 18 g |
| Бебешки бисквити Sweet plus | 466 | 5.9 g | 75 g | 16 g |
| Oceanix Cuétara | 466 | 7 g | 67 g | 18 g |
| Crunchy ginger biscuits Deliciously Ella | 466 | 4.7 g | 50.2 g | 26.9 g |
| Come fattiincasa arancia di Sicilia Di Leo | 466 | 7.7 g | 73.9 g | 15 g |
| Dinkel-Vollkorn-Kekse Birkengold | 466 | 7.9 g | 61 g | 24 g |
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| Frollini al cacao con zucchero di canna Gandola | 466 | 7.5 g | 67 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8009004814073. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.