Nudelsuppe mit Rindfleisch und Gemüse

Packaged product Soups and Sauces Primana

Nudelsuppe mit Rindfleisch und Gemüse contains 42 kcal per 100 g. A serving, 400 g (400 g) provides about 168 kcal.

Roughly 37% of its calories come from fat, with 33% from carbohydrates and 29% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nudelsuppe mit Rindfleisch und Gemüse by Primana, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
3 gprotein
3.4 gcarbohydrates
1.7 gfat
168kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.5 g 3%
Sodium L 480 mg 21%
Total carbohydrates L 3.4 g 1%
Dietary fiber not reported
Total sugars L 0.5 g
Added sugars L 0.33 g 0.7%
Protein L 3 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 33%Fat: 37%42kcal / 100 g
  • Protein 29%
  • Carbohydrates 33%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the top quarter of soups and sauces (median 1.9 g)
  • Sugars0.5 gbelow the median for soups and sauces (median 0.82 g)
  • Fat1.7 gabove the median for soups and sauces (median 1 g)
  • Saturated fat0.5 gabove the median for soups and sauces (median 0.2 g)
  • Sodium480 mgin the top quarter of soups and sauces (median 326 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Primana
Barcode
4099200121611
Quantity
400 g
Label serving
400 g
Category
Canned soups
Packaging
Can
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Gemüse in veränderlichen Gewichtsanteilen 13% (gelbe Rüben, Karotten, Sellerie, Erbsen, Lauch), Nudeln gekocht 8 % (Wasser, Hartweizengrieß, Hühnereieiweilß), Rindfleisch gegart 5,7 % (Rindfleisch, Wasser, Speisesalz), Rindsuppe gekörnt (Speisesalz, Stärke, Rindfleischextrakt, Zucker, Sonnenblumenöl, Zwiebeln, Karotten, Karamellzucker, Tomaten, Sellerie, Lauch, Maltodextrin, Petersilie, Knoblauch, Gewürzextrakt), Sonnenblumenöl, Speisewürze (aus Soja), Kräuter, Gewürze. Kohe Zubereitung: Dose öffnen und Inhalt in passendem Koch - geschirr erwärmen. Nur durch Wärmesterilisation haltbar gemacht. Nach dem Öffnen im Kühlschrank lagern und innerhalb von 3 Tagen verzehren. Trocken, vor Frost und Hitze Ewe geschützt lagern.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilSaltSugarOnionTomatoGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4099200121611. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Nudelsuppe mit Rindfleisch und Gemüse?

100 g of Nudelsuppe mit Rindfleisch und Gemüse has 42 kcal. Serving, 400 g (400 g): about 168 kcal.

How much protein is in Nudelsuppe mit Rindfleisch und Gemüse?

Nudelsuppe mit Rindfleisch und Gemüse contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 12 g in serving, 400 g (400 g). About 29% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.9 g).

How many carbs are in Nudelsuppe mit Rindfleisch und Gemüse?

Nudelsuppe mit Rindfleisch und Gemüse has 3.4 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nudelsuppe mit Rindfleisch und Gemüse?

Nudelsuppe mit Rindfleisch und Gemüse contains 1.7 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Nudelsuppe mit Rindfleisch und Gemüse?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.