nouilles instantanées

Packaged product Grains and Pasta Ayam

Nouilles instantanées contains 223 kcal per 100 g.

Roughly 53% of its calories come from carbohydrates, with 38% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 380 kcal per 100 g across 2,050 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

nouilles instantanées by Ayam, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
223kcal per 100 g
4.9 gprotein
29 gcarbohydrates
9.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 223 kcal
Total fat L 9.4 g 12%
Saturated fat L 4 g 20%
Sodium L 120 mg 5%
Total carbohydrates L 29 g 11%
Dietary fiber not reported
Total sugars L 0.3 g
Protein L 4.9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 53%Fat: 38%223kcal / 100 g
  • Protein 9%
  • Carbohydrates 53%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.9 gbelow the median for grains and pasta (median 7.9 g)
  • Sugars0.3 gin the lowest quarter of grains and pasta (median 2.2 g)
  • Fat9.4 gbelow the median for grains and pasta (median 11.9 g)
  • Saturated fat4 gbelow the median for grains and pasta (median 4.5 g)
  • Sodium120 mgin the lowest quarter of grains and pasta (median 843 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ayam
Barcode
9556041131131
Quantity
280 g
Category
Instant noodles

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Nouilles instantanées AYAM 223 4.9 g 29 g 9.4 g
Top ramen beef flavor Nissin 224 5.9 g 31.8 g 8.2 g
Yatekomo (yakisoba) Gallina Blanca 224 4.7 g 28 g 10 g
Mi Goreng Spicy Red Curry Indomie 224 3.6 g 30.7 g 9.4 g
Tteokbokki sweet and spicy Sempio 225 4.4 g 50.6 g 0.94 g
Asia noodles Knorr 225 3.3 g 25 g 12 g
Knorr Asia Noodles Chili & Lemongrass Knorr 221 3.3 g 26 g 11 g
SOBA Cup Yakitori Poulet Nissin 221 4.9 g 24.7 g 10.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9556041131131. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in nouilles instantanées?

100 g of nouilles instantanées has 223 kcal.

How much protein is in nouilles instantanées?

Nouilles instantanées contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 7.9 g).

How many carbs are in nouilles instantanées?

Nouilles instantanées has 29 g of total carbohydrates per 100 g, including 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in nouilles instantanées?

Nouilles instantanées contains 9.4 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in nouilles instantanées?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.