Noix de cajou
Packaged product Nuts and Seeds Epicerise
Noix de cajou contains 625 kcal per 100 g.
Roughly 70% of its calories come from fat, with 20% from carbohydrates and 11% from protein (estimated with general energy factors).
That is close to the median for nuts and seeds on FoodFactly (597 kcal per 100 g).
100 g provides 293% of the Daily Value for copper, 76% of the Daily Value for manganese and 65% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 625 kcal | |
| Total fat L | 47.8 g | 61% |
| Saturated fat L | 8.5 g | 43% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 30.2 g | 11% |
| Dietary fiber L | 5.6 g | 20% |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.8 g | 34% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.49 mg | 0.5% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.57 mg | 4% |
| Thiamin (B1) L | 0.35 mg | 29% |
| Riboflavin (B2) L | 0.048 mg | 4% |
| Niacin (B3) L | 0.55 mg | 3% |
| Pantothenic acid (B5) L | 0.96 mg | 19% |
| Vitamin B6 L | 0.17 mg | 10% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 37.1 mg | 3% |
| Iron L | 5.6 mg | 31% |
| Magnesium L | 273 mg | 65% |
| Phosphorus L | 517 mg | 41% |
| Potassium L | 663 mg | 14% |
| Zinc L | 5.5 mg | 50% |
| Copper L | 2.6 mg | 293% |
| Manganese L | 1.8 mg | 76% |
| Selenium L | 0.001 µg | 0% |
| Iodine L | 5.2 µg | 3% |
| Chloride L | 194 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 20%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.8 gin the lowest quarter of nuts and seeds (median 18.2 g)
- Fiber5.6 gabove the median for nuts and seeds (median 3.8 g)
- Sugars5 gin the lowest quarter of nuts and seeds (median 6 g)
- Fat47.8 gabove the median for nuts and seeds (median 46.6 g)
- Sodium400 mgin the top quarter of nuts and seeds (median 60 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
- Water1.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 28.3 g |
|---|---|
| Polyunsaturated fat L | 8.8 g |
Sugars and starch (1)
| Starch L | 11.5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.01 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.01 g |
| ALA (omega-3, 18:3 n-3) L | 0.088 g |
| Linoleic acid (omega-6, 18:2) L | 8.7 g |
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 1.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Epicerise
- Barcode
- 3663859000255
- Category
- Cashew nuts
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
noix de cajou, huiles de tournesol et palme, sel. Traces possibles d'arachides, de sésame et de SUÈfiY-a Noix de cajou d'importation, grillées en France Conditionné en France (Rhône). À concerver à l'abri de la chaleur, de la lumière et de l'humdité. Bien refermer le couvercle après ouverture. À ccnsommer de préférence avant le / numéro de lot : voir Providis Logistique rue Marcel Mérieux 69960 Corbas.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSunflower oilPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sea Salt Cashews Dan DPack | 625 | 17.5 g | 30 g | 47.5 g |
| Sea salt & black pepper Great Value | 625 | 17.5 g | 25 g | 52.5 g |
| Unsalted Cashews Dan-D Pak | 625 | 17.5 g | 30 g | 47.5 g |
| Noix de cajou grillées à l'huile et salées Agidra | 625 | 16.8 g | 30.2 g | 47.8 g |
| Anacardos fritos salados hiper dino | 625 | 17 g | 30 g | 48 g |
| Noix de cajou grillée sans sel ajouté Bedros Et Savino | 625 | 17 g | 30 g | 48 g |
| Noix de cajou grillées à l’huile et salées Epicerie D’ici Et D’ailleurs | 625 | 16.8 g | 30.2 g | 47.8 g |
| Anacardo frito Alesto | 625 | 18.7 g | 21.9 g | 50.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noix de cajou?
100 g of Noix de cajou has 625 kcal.
Is Noix de cajou high in protein?
Noix de cajou contains 16.8 g of protein per 100 g (34% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other nuts and seeds, that is in the lowest quarter (median 18.2 g).
How many carbs are in Noix de cajou?
Noix de cajou has 30.2 g of total carbohydrates per 100 g, including 5.6 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noix de cajou?
Noix de cajou contains 47.8 g of fat per 100 g, of which 8.5 g is saturated (43% of the Daily Value).
What vitamins and minerals does Noix de cajou contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (293% DV), manganese (76% DV), magnesium (65% DV), zinc (50% DV) and phosphorus (41% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Noix de cajou?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3663859000255. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.