Nduja Di Spilinga

Packaged product Meat Casa Modena

Nduja Di Spilinga contains 493 kcal per 100 g.

Roughly 82% of its calories come from fat, with 9% from protein and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 342 kcal per 100 g across 21 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nduja Di Spilinga by Casa Modena, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
493kcal per 100 g
11 gprotein
11 gcarbohydrates
45 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 493 kcal
Total fat L 45 g 58%
Saturated fat L 19 g 95%
Sodium L 983 mg 43%
Total carbohydrates L 11 g 4%
Dietary fiber not reported
Total sugars L 0.6 g
Added sugars L 0 g 0%
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 9%Fat: 82%493kcal / 100 g
  • Protein 9%
  • Carbohydrates 9%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the lowest quarter of meat (median 18.1 g)
  • Sugars0.6 gbelow the median for meat (median 0.8 g)
  • Fat45 gin the top quarter of meat (median 25 g)
  • Saturated fat19 gin the top quarter of meat (median 10 g)
  • Sodium983 mgin the lowest quarter of meat (median 1,130 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Casa Modena
Barcode
8004225039489
Quantity
50 g
Category
mettwurst
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefett (57 %), Schweinefleisch (20 %), Paprika edelsüß, Chili, Speisesalz, Gewürzextrakt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8004225039489. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Nduja Di Spilinga?

100 g of Nduja Di Spilinga has 493 kcal.

Is Nduja Di Spilinga high in protein?

Nduja Di Spilinga contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 18.1 g).

How many carbs are in Nduja Di Spilinga?

Nduja Di Spilinga has 11 g of total carbohydrates per 100 g, including 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nduja Di Spilinga?

Nduja Di Spilinga contains 45 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

How much sodium is in Nduja Di Spilinga?

100 g contains 983 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.