How many calories are in Naturall Fruit & Veggie?

100 g of Naturall Fruit & Veggie has 317 kcal. Serving, 25 g (25 g): about 79 kcal.

How much protein is in Naturall Fruit & Veggie?

Naturall Fruit & Veggie contains 0.1 g of protein per 100 g (0.2% of the 50 g Daily Value), or 0.025 g in serving, 25 g (25 g). About 0.1% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 2.7 g).

How many carbs are in Naturall Fruit & Veggie?

Naturall Fruit & Veggie has 79 g of total carbohydrates per 100 g, including 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Naturall Fruit & Veggie?

Naturall Fruit & Veggie contains 0.2 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Naturall Fruit & Veggie?

100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Naturall Fruit & Veggie

Packaged product Sweets and Desserts Vidal

Naturall Fruit & Veggie contains 317 kcal per 100 g. A serving, 25 g (25 g) provides about 79 kcal.

Roughly 99% of its calories come from carbohydrates, with 0.6% from fat and 0.1% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 413 kcal per 100 g across 67 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

317kcal per 100 g

0.1 gprotein

79 gcarbohydrates

0.2 gfat

79kcal in serving, 25 g (25 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	317 kcal
Total fat L	0.2 g	0.3%
Saturated fat L	0.2 g	1%
Sodium L	136 mg	6%
Total carbohydrates L	79 g	29%
Dietary fiber	not reported
Total sugars L	45 g
Added sugars L	75 g	150%
Protein L	0.1 g	0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.1%
Carbohydrates 99%
Fat 0.6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein0.1 gin the lowest quarter of sweets and desserts (median 2.7 g)
Sugars45 gin the lowest quarter of sweets and desserts (median 50 g)
Fat0.2 gin the lowest quarter of sweets and desserts (median 10.7 g)
Saturated fat0.2 gin the lowest quarter of sweets and desserts (median 6.6 g)
Sodium136 mgbelow the median for sweets and desserts (median 193 mg)
Protein per 100 kcal0.032 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Vidal
Barcode: 8413178322201
Quantity: 180g
Label serving: 25 g
Category: Soft caramel candy
Packaging: Plastic,PP 5 - Polypropylene
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glucose syrup, sugar; Juices: (Lime: 11% lime juice from concentrate, 10% apple juice from concentrate; Strawberry: 20% strawberry juice from concentrate, 1% concentrated cucumber juice, 0.5% concentrated lemon juice; Pumpkin: 19% mango juice from concentrate, 2% concentrated pumpkin juice, Beet: 21% Cherry juice from concentrate; Apple: 19% apple juice from concentrate, 2% concentrated pumpkin juice; Carrot: 8% carrot juice from concentrate, 8% orange juice from concentrate, 5% lemon juice from concentrate); humectant (sorbitols), gelling agent (pectins), acids (citric acid), concentrated fruit and vegetables juices (safflower, spirulina, carrot, blackcurrant, lemon), acidity regulator (sodium citrates), flavourings, vegetable oils (coconut, palm kemel), glazing agent (carnauba wax).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Glucose syrup Sugar Apple Coconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8413178322201. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.