Nasi Goreng

Packaged product Other Foods Gustoria

Nasi Goreng contains 86 kcal per 100 g. A serving, 400 g (400 g) provides about 344 kcal.

Roughly 57% of its calories come from carbohydrates, with 26% from protein and 17% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nasi Goreng by Gustoria, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
86kcal per 100 g
5.3 gprotein
11.7 gcarbohydrates
1.5 gfat
344kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 86 kcal
Total fat L 1.5 g 2%
Saturated fat L 0.2 g 1%
Sodium L 276 mg 12%
Total carbohydrates L 11.7 g 4%
Dietary fiber not reported
Total sugars L 1.9 g
Added sugars L 0 g 0%
Protein L 5.3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 57%Fat: 17%86kcal / 100 g
  • Protein 26%
  • Carbohydrates 57%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.3 gbelow the median for other foods (median 7.4 g)
  • Sugars1.9 gbelow the median for other foods (median 3.2 g)
  • Fat1.5 gbelow the median for other foods (median 6.6 g)
  • Saturated fat0.2 gin the lowest quarter of other foods (median 2 g)
  • Sodium276 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gustoria
Barcode
28426233
Quantity
750 g
Label serving
400 g
Category
Tk fertiggericht
Packaging
de:folienbeutel
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gemüsemischung 47% (Erbsen, Zwiebeln, Möhren, Mungobohnenkeimlinge, Wirsing, Porree), Langkornreis gewürzt, gegart 35% (Wasser, Reis, Speisesalz, Curcuma), Hähnchenbrustfleisch, Stärke, Speisesalz, Dextrose) Rapsöl, Sojasauce (Wasser, Sojabohnen, Weizen, Speisesalz), Zucker, Gewürze, (enthält Senfmehl), Ingwer, Knoblauch, jodiertes Speisesalz (Speisesalz, Kaliumjodat).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarGarlicOnionRice

Source of the nutrition information

  • Open Food Facts, record 28426233. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Nasi Goreng?

100 g of Nasi Goreng has 86 kcal. Serving, 400 g (400 g): about 344 kcal.

How much protein is in Nasi Goreng?

Nasi Goreng contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 21.2 g in serving, 400 g (400 g). About 26% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Nasi Goreng?

Nasi Goreng has 11.7 g of total carbohydrates per 100 g, including 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nasi Goreng?

Nasi Goreng contains 1.5 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Nasi Goreng?

100 g contains 276 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.