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Multigrain Toast

Packaged product Bread and Baked Goods SUNNY CRUST

Multigrain Toast contains 247 kcal per 100 g. A serving, 63.0 g (63 g) provides about 155 kcal.

Roughly 78% of its calories come from carbohydrates, with 15% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 276 kcal per 100 g across 15 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Multigrain Toast by SUNNY CRUST, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
9 gprotein
46.8 gcarbohydrates
1.8 gfat
155kcal in serving, 63.0 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 1.8 g 2%
Saturated fat L 0.5 g 3%
Sodium not reported
Total carbohydrates L 46.8 g 17%
Dietary fiber L 3.2 g 11%
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 9 g 18%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 78%Fat: 7%247kcal / 100 g
  • Protein 15%
  • Carbohydrates 78%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Fiber3.2 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars3 gin the top quarter of bread and baked goods (median 1.7 g)
  • Fat1.8 gin the lowest quarter of bread and baked goods (median 3.8 g)
  • Saturated fat0.5 gabove the median for bread and baked goods (median 0.45 g)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
SUNNY CRUST
Barcode
9414987018292
Label serving
63.0 g
Category
French bread multigrain from bakery
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Goodman Fielder Wheat flour, water, kibbled grains (10%), (wheat, rye), yeast, wheat gluten, iodised salt, canola oil, soy flour, emulsifier (481), acidity regulator (263), vitamin (folic acid), processing aids (wheat). Contains soy, wheat, gluten. 6 Made on a line that also produces products containing sesame. CONSUMER QUALITY GUARANTEE We welcome your feedback and comments. To contact us call 0800 100 538 or email [email protected] Goodman Fielder, 2/8 Nelson Street, Auckland 1010

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: YeastSaltRapeseed (canola) oil

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Pavé céréales bio Les 3 Meuniers 241 7.8 g 45 g 1.9 g
Baguette rustique aux céréales Match 261 8.2 g 45.1 g 4.2 g
Baguette aux céréales Match 265 8.6 g 50.9 g 2.4 g
Baguette aux Graines de Pavot Super U 269 8.4 g 53 g 1.9 g
Baguette multigraines BIO Belledonne 270 8.3 g 49 g 3.7 g
Baguette aux graines de lin Intermarché 276 3.3 g 52.3 g 2.6 g
Baguette aux céréales biologique Casino 279 9.2 g 50 g 3.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9414987018292. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Multigrain Toast?

100 g of Multigrain Toast has 247 kcal. Serving, 63.0 g (63 g): about 155 kcal.

How much protein is in Multigrain Toast?

Multigrain Toast contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 5.7 g in serving, 63.0 g (63 g). About 15% of its calories come from protein.

How many carbs are in Multigrain Toast?

Multigrain Toast has 46.8 g of total carbohydrates per 100 g, including 3.2 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multigrain Toast?

Multigrain Toast contains 1.8 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.