Mozart chocolade
Packaged product Sweets and Desserts Reber
Mozart chocolade contains 548 kcal per 100 g.
Roughly 59% of its calories come from fat, with 36% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 22 g | 110% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 43 g | |
| Added sugars L | 53 g | 106% |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 36%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars43 gbelow the median for sweets and desserts (median 48 g)
- Fat36 gabove the median for sweets and desserts (median 33.3 g)
- Saturated fat22 gin the top quarter of sweets and desserts (median 19 g)
- Sodium8 mgin the lowest quarter of sweets and desserts (median 72 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Reber
- Barcode
- 4101730040017
- Quantity
- 98g
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaomasse*, Kakao - butter*, Mandeln (2,9%), Invertzuckersirup, Feuchthaltemittel: Sorbit, Invertase; Kaffee - sahne (2,2%), Butter, Weinbrand, Milch, Vollmilchpulver, Emulgator: Lecithine; Haselnüsse (0,4%), Pistazien (0,3%), Ethylalkohol landwirtschaftlichen Ursprungs, Milchzucker, Obstwasser. Kann Spuren von Weizen, Ei und Soja enthalten. *Rainforest Alliance Certified. Mehr unter ra.org. Nicht für Kinder geeignet. Trocken lagern und vor Wärme schützen. Bitter sweet chocolate (72%) filled with pistachio marzipan (10%) and truffle (18%), Dark chocolate contains cocoa solids: 60% minimum. Ingredients: Sugar, cocoa mass, cocoa butter, almonds (2.9%), invert sugar syrup, humectants: sorbitol, invertase: cream (10% fat) (2.2%) (milk), butter (milk), brandy, milk, whole milk powder, emulsifier: lecithins; hazelnuts (0.4%), pistachio nuts (0.3%), alcohol, lactose (milk), fruit brandy May contain cereals containing gluten (wheat), egg and soya. *Rainforest Alliance Certified. Find out more at ra.org. Not suitable for children г. Энерг 36г, уrлевод-50 r. Hepr 548 ккan. Mзrотовлено и уr упаковке возле штрихово Reber GmbH & Co. KG, 83435 noprep/OrзыBы 0 товаре на 117218, Pocca, гopод Mocкв Pecnyбnuka бenapуch, 22008 17, корпус 1. Импортер в Рес Kopn. 3, KOM. 304, Ten. 394-94 Nährwert/Nutri Durchschnittlich/Typica Brennwert/energy Fett/fat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kuvertüre (Vollmilch) Albona | 548 | 7.3 g | 51 g | 34 g |
| Schoko Lolly Vollmilch & Weiß Schokolade Douceur | 548 | 6.1 g | 57.6 g | 32.2 g |
| Milk Chocolate With Truffle Lidl | 548 | 4.8 g | 58.4 g | 32.4 g |
| Flecken Tafel Chocóla | 548 | 6 g | 57 g | 33 g |
| Majani Majani | 548 | 3.5 g | 58 g | 33 g |
| Chocolat lai ass de pâques Abtey | 548 | 5.4 g | 57.8 g | 19.4 g |
| Conscious Organic Raw Chocolate Rice Syrup Coconut Crunch 50gm Conscious | 548 | 9.4 g | 38.2 g | 41.8 g |
| Lettre en chocolat Hema | 548 | 7.1 g | 51 g | 34.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4101730040017. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.