Mousse double chocolat noir
Packaged product Sweets and Desserts Côte d'Or
Mousse double chocolat noir contains 367 kcal per 100 g. A serving, 55 g (55 g) provides about 202 kcal.
Roughly 72% of its calories come from fat, with 25% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 159 kcal per 100 g across 28 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 19 g | 95% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 22 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 21 g | |
| Added sugars L | 13.2 g | 26% |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 25%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gin the lowest quarter of sweets and desserts (median 5.1 g)
- Sugars21 gin the top quarter of sweets and desserts (median 19.6 g)
- Fat28 gin the top quarter of sweets and desserts (median 5.8 g)
- Saturated fat19 gin the top quarter of sweets and desserts (median 4 g)
- Sodium92 mgabove the median for sweets and desserts (median 76 mg)
- Protein per 100 kcal0.84 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Côte d'Or
- Barcode
- 5415049001058
- Quantity
- 2 x 55 g
- Label serving
- 55 g
- Category
- Refrigerated milk-based chocolate mousses
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CREME, LAIT écréme, huiles végétales (palme, palmiste), chocolat noir 13% (pâte de cacao, sucre, cacao maigre en poudre, émulsifiant (E322), arôme naturel de vanille), sucre, eau, Chocolat Cote d'Or 10% (sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant (E322 (SOJA)), arôme, poudre de LAIT écrémé), cacao en poudre, alcool éthylique, amidon de mais, sel, émulsifiant (E471), conservateur (E202). Peut contenir des traces de BLE, d'ŒUF, de NOISETTE, d'AMANDE et de PISTACHE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mousse au chocolat au lait Marie Morin | 372 | 8.4 g | 26 g | 26 g |
| Ma mousse au chocolat au lait Ibaski | 375 | 8 g | 25 g | 27 g |
| Mousse chocolat au lait Ekia | 395 | 7.6 g | 26 g | 29 g |
| Dunkle Mousse Au Chocolat REWE Feine Welt | 339 | 6.6 g | 18 g | 26 g |
| Mousse au Chocolate - Klassisch Gourmet Finest Cuisine | 332 | 3.1 g | 20.5 g | 25.9 g |
| Mousse au Chocolat - Weiß Gourmet Finest Cuisine | 330 | 3.4 g | 20.2 g | 26.1 g |
| Mousse au Chocolat Danone | 175 | 4.4 g | 20.5 g | 8 g |
| Mousse Chocolat Au Lait Carrefour | 174 | 5.1 g | 22 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5415049001058. License: ODbL 1.0 (Open Food Facts). Source record dated April 5, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.