mousse au chocolat
Packaged product Sweets and Desserts nats
Mousse au chocolat contains 314 kcal per 100 g.
Roughly 73% of its calories come from fat, with 23% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 213 kcal per 100 g across 33 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 314 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 20 g | 71% |
| Total sugars L | 8.2 g | |
| Added sugars L | 5.3 g | 11% |
| Protein L | 2.6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 23%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.6 gabove the median for sweets and desserts (median 2.2 g)
- Fiber20 gin the top quarter of sweets and desserts (median 2.3 g)
- Sugars8.2 gin the lowest quarter of sweets and desserts (median 17 g)
- Fat21 gin the top quarter of sweets and desserts (median 11 g)
- Saturated fat16 gin the top quarter of sweets and desserts (median 9.1 g)
- Sodium112 mgin the top quarter of sweets and desserts (median 76 mg)
- Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- nats
- Barcode
- 5407005642085
- Quantity
- 1*85g
- Category
- Vegan chocolate mousses
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Extrait de noix de coco, fibres solubles issues de maïs, eau, oligofructose, chocolat noir de couverture 13% (masse de cacao", sucre, poudre de cacao maigre*, émulsifiant: [lécithine de tournesol]), huile de coco, sirop d'agave, émulsifiant [glycérol], NOISETTES 2.3%, poudre de cacao alcalinisée* 0.9%, protéines de pomme de terre, fibre de lin, épaississants [gomme arabique, gomme de xanthane], sel. Peut contenir des traces d'autres fruits à coques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilHazelnutSaltSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mousse au chocolat Ucha | 314 | 3.1 g | 27 g | 21 g |
| Mousse au chocolat végétale Karma | 314 | 3.1 g | 27 g | 21 g |
| Mousse au chocolat Vemondo | 323 | 1.9 g | 26.6 g | 22.6 g |
| Mousse Chocolat Noir Oh la vache! | 325 | 3.4 g | 22.2 g | 23.5 g |
| Planted-based Mousse au chocolat V-Love Migros | 299 | 2.3 g | 25 g | 21 g |
| Mousse au chocolat Green Horn | 295 | 2.7 g | 18 g | 23 g |
| Dark Chocolate & Salted Caramel Gu | 334 | 2.8 g | 33.1 g | 21.4 g |
| Super mousse au chocolat noir Michel et Augustin | 288 | 4.4 g | 29 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5407005642085. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.