Moules du pacifique

Packaged product Fish and Seafood Escal

Moules du pacifique contains 100 kcal per 100 g.

Roughly 68% of its calories come from protein, with 26% from fat and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (105 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Moules du pacifique by Escal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
17 gprotein
1.5 gcarbohydrates
2.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 2.9 g 4%
Saturated fat L 0.8 g 4%
Sodium L 320 mg 14%
Total carbohydrates L 1.5 g 0.5%
Dietary fiber not reported
Total sugars L 0.5 g
Protein L 17 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 68%Carbohydrates: 6%Fat: 26%100kcal / 100 g
  • Protein 68%
  • Carbohydrates 6%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gin the top quarter of fish and seafood (median 13.4 g)
  • Sugars0.5 gabove the median for fish and seafood (median 0 g)
  • Fat2.9 gbelow the median for fish and seafood (median 3 g)
  • Saturated fat0.8 gbelow the median for fish and seafood (median 1 g)
  • Sodium320 mgin the lowest quarter of fish and seafood (median 388 mg)
  • Protein per 100 kcal17 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Escal
Barcode
3261080593180
Category
Mussels
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mejillones de Chile cocidos congelados Leiro 100 12.7 g 8.5 g 1.7 g
Moules Irlandaise Delicemer 101 11 g 2.1 g 5.3 g
Moules cuisinées à la marinière Angulas Aguinaga 101 5.6 g 6.5 g 5.8 g
Mejillones a la provenzal Carrefour 99 12 g 2.7 g 4.3 g
Chairs de moules Escal 99 16.6 g 0.5 g 2.9 g
Moules marinieres Toupargel 99 13.9 g 3.6 g 3.1 g
Mussels Cedar 101 15.9 g 2.9 g 2.9 g
mejillones al natural Isabel 102 17 g 1.9 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3261080593180. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Moules du pacifique?

100 g of Moules du pacifique has 100 kcal.

Is Moules du pacifique high in protein?

Moules du pacifique contains 17 g of protein per 100 g (34% of the 50 g Daily Value). About 68% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 13.4 g).

How many carbs are in Moules du pacifique?

Moules du pacifique has 1.5 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moules du pacifique?

Moules du pacifique contains 2.9 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Moules du pacifique?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.