Mortadelle de poulets

Packaged product Meat Kerets

Mortadelle de poulets contains 203 kcal per 100 g.

Roughly 67% of its calories come from fat, with 22% from protein and 12% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 274 kcal per 100 g across 427 products.

100 g provides 39% of the Daily Value for Niacin (B3), 25% of the Daily Value for chloride and 18% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mortadelle de poulets by Kerets, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
203kcal per 100 g
11 gprotein
6 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 15 g 19%
Saturated fat L 5 g 25%
Cholesterol L 72.6 mg 24%
Sodium L 800 mg 35%
Total carbohydrates L 6 g 2%
Dietary fiber L 0.4 g 1%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 11 g 22%
Vitamin A L 21.6 µg2%
Vitamin C L 0.19 mg0.2%
Vitamin D L 0.69 µg3%
Vitamin E L 0.67 mg4%
Thiamin (B1) L 0.049 mg4%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 6.3 mg39%
Pantothenic acid (B5) L 0.73 mg15%
Vitamin B6 L 0.31 mg18%
Folate (B9) L 6.5 µg2%
Vitamin B12 L 0.24 µg10%
Calcium L 19.4 mg1%
Iron L 0.75 mg4%
Magnesium L 27.4 mg7%
Phosphorus L 144 mg11%
Potassium L 262 mg6%
Zinc L 1.3 mg11%
Copper L 0.061 mg7%
Manganese L 0.019 mg0.8%
Selenium L 3.7 µg7%
Iodine L 12.9 µg9%
Chloride L 573 mg25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 12%Fat: 67%203kcal / 100 g
  • Protein 22%
  • Carbohydrates 12%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)39%Chloride25%Vitamin B618%Pantothenic acid (B5)15%Phosphorus11%Zinc11%Vitamin B1210%Riboflavin (B2)10%Iodine9%Selenium7%

Nutritional insights

  • Protein11 gin the lowest quarter of meat (median 14 g)
  • Fiber0.4 gin the top quarter of meat (median 0 g)
  • Sugars0 gin the lowest quarter of meat (median 0.5 g)
  • Fat15 gin the lowest quarter of meat (median 24 g)
  • Saturated fat5 gin the lowest quarter of meat (median 8.8 g)
  • Sodium800 mgin the lowest quarter of meat (median 880 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
  • Water64.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.1 g
Polyunsaturated fat L1.3 g
Sugars and starch (1)
Starch L3.2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.017 g
ALA (omega-3, 18:3 n-3) L0.092 g
Linoleic acid (omega-6, 18:2) L1.1 g
Carotenoids (1)
Beta-carotene L6.3 µg
Other components (2)
Water L64.9 g
Alcohol L0 g

Product details

Brand
Kerets
Barcode
7290000319995
Quantity
250 g
Category
Mortadella
Packaging
Plastic,Tray
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de poulet (46%), viande de dinde (30%), eau, olives (8%), fécule de pomme de terre, maltodextrine, sel, conservateurs : E326, E262, E250, épaississant: E407, stabilisants: E452, E450, épices, exhausteur de goût: E621, correcteur d'acidité : E575, colorant: E162, antioxygène: E316.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7290000319995. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mortadelle de poulets?

100 g of Mortadelle de poulets has 203 kcal.

Is Mortadelle de poulets high in protein?

Mortadelle de poulets contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14 g).

How many carbs are in Mortadelle de poulets?

Mortadelle de poulets has 6 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mortadelle de poulets?

Mortadelle de poulets contains 15 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Mortadelle de poulets contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (39% DV), chloride (25% DV), Vitamin B6 (18% DV), Pantothenic acid (B5) (15% DV) and phosphorus (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mortadelle de poulets?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.