Mmmax bubbly caramel
Packaged product Sweets and Desserts Milka
Mmmax bubbly caramel contains 512 kcal per 100 g.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (554 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 512 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 140 mg | 6% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 55 g | |
| Added sugars L | 48.6 g | 97% |
| Protein L | 5.4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.4 gin the lowest quarter of sweets and desserts (median 6.2 g)
- Fiber1.8 gabove the median for sweets and desserts (median 1.6 g)
- Sugars55 gin the top quarter of sweets and desserts (median 50 g)
- Fat28 gin the lowest quarter of sweets and desserts (median 35 g)
- Saturated fat16 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium140 mgin the top quarter of sweets and desserts (median 88 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milka
- Barcode
- 7622300757717
- Category
- Filled milk chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Azúcar, manteca de cacao, pasta de cacao, jarabe de glucosa, LECHE desnatada en polvo, suero de LECHE en polvo, grasa de LECHE, grasa de palma, LECHE desnatada condensada (LECHE desnatada, azúcar), humectante (glicerol), jarabe de azúcar invertido, emulgentes (lecitinas de SOJA, E476), jarabe de azúcar caramelizado, pasta de AVELLANA, sal, aroma. PUEDE CONTENER OTROS FRUTOS DE CÁSCARA Y TRIGO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterGlucose syrupMilkHazelnutSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mmmax Luftlée Caramel Milka | 512 | 5.4 g | 59 g | 28 g |
| Karl Fazer Ässä Mix Hedelmä Fazer | 512 | 9.4 g | 55 g | 28 g |
| Gefüllte Erdbeer Vollmilchschokolade K-Classic | 512 | 4 g | 60 g | 29 g |
| Hello Salted Caramel Lindt | 513 | 5.2 g | 57 g | 29 g |
| Gold Salz-Karamell Crisp Schogetten | 513 | 4.3 g | 57 g | 30 g |
| Milk chocolate with raspberry flavoured filling Nice | 513 | 5.6 g | 56.8 g | 29 g |
| Strawberry Cheesecake chocolate Milka | 514 | 4.9 g | 60 g | 30 g |
| Lindt Creation Chocolate Fondant 150g LINDT & SPRÜNGLI (NORDIC NUF ) | 514 | 6.3 g | 53 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622300757717. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.