Mix Maní Pasas Almendras
Mix Maní Pasas Almendras contains 510 kcal per 100 g. A serving, 20 g (20 g) provides about 102 kcal.
Roughly 61% of its calories come from fat, with 24% from carbohydrates and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 350 kcal per 100 g across 1,478 products.
100 g provides 89,916,000% of the Daily Value for Vitamin B12, 11,689,080% of the Daily Value for Vitamin D and 1,818,182% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 510 kcal | |
| Total fat L | 33.5 g | 43% |
| Saturated fat L | 5.5 g | 28% |
| Cholesterol L | 1.8 mg | 0.6% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 29.5 g | 11% |
| Dietary fiber L | 12 g | 43% |
| Total sugars L | 17.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 19 g | 38% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.6 mg | 0.7% |
| Vitamin D L | 2,337,816 µg | 11,689,080% |
| Vitamin E L | 1.7 mg | 11% |
| Thiamin (B1) L | 0.34 mg | 28% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 2.2 mg | 14% |
| Pantothenic acid (B5) L | 0.69 mg | 14% |
| Vitamin B6 L | 0.22 mg | 13% |
| Folate (B9) L | 65.9 µg | 16% |
| Vitamin B12 L | 2,157,984 µg | 89,916,000% |
| Calcium L | 75 mg | 6% |
| Iron L | 3.4 mg | 19% |
| Magnesium L | 160 mg | 38% |
| Phosphorus L | 436 mg | 35% |
| Potassium L | 635 mg | 14% |
| Zinc L | 2.9 mg | 27% |
| Copper L | 1.1 mg | 122% |
| Manganese L | 1.9 mg | 85% |
| Selenium L | 1,000,000 µg | 1,818,182% |
| Iodine L | 4.2 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 24%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19 gin the top quarter of fruits (median 3.2 g)
- Fiber12 gin the top quarter of fruits (median 7.1 g)
- Sugars17.5 gin the lowest quarter of fruits (median 45 g)
- Fat33.5 gin the top quarter of fruits (median 1.4 g)
- Saturated fat5.5 gin the top quarter of fruits (median 0.33 g)
- Sodium360 mgin the top quarter of fruits (median 12 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
- Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 12.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 8.4 µg |
|---|
Other components (2)
| Water L | 2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Snuts
- Barcode
- 0723120860261
- Quantity
- 60 g
- Label serving
- 20 g
- Category
- Dried fruits
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0723120860261. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.