Mini Snack Salami Pikant

Packaged product Meat Dulano

Mini Snack Salami Pikant contains 477 kcal per 100 g. A serving, 125 g (125 g) provides about 596 kcal.

Roughly 79% of its calories come from fat, with 19% from protein and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 370 kcal per 100 g across 2,156 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

477kcal per 100 g
23 gprotein
1.5 gcarbohydrates
42 gfat
596kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 477 kcal
Total fat L 42 g 54%
Saturated fat L 16.8 g 84%
Sodium L 1,298 mg 56%
Total carbohydrates L 1.5 g 0.5%
Dietary fiber L 0.5 g 2%
Total sugars L 1.2 g
Protein L 23 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 1%Fat: 79%477kcal / 100 g
  • Protein 19%
  • Carbohydrates 1%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gbelow the median for meat (median 24 g)
  • Fiber0.5 gin the top quarter of meat (median 0 g)
  • Sugars1.2 gin the top quarter of meat (median 0.5 g)
  • Fat42 gin the top quarter of meat (median 30 g)
  • Saturated fat16.8 gin the top quarter of meat (median 12 g)
  • Sodium1,298 mgin the lowest quarter of meat (median 1,560 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulano
Barcode
4335619203365
Label serving
125 g
Category
Salami
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cabanossi Stangen Dulano 477 26 g 1.1 g 41 g
Salami hapser Tulip 478 29 g 0.5 g 40 g
Chili Salami Chips Gøl 478 24 g 4 g 40 g
salami hapser Tulip 478 29 g 0.5 g 40 g
Pausenstangerl Pikant Dulano 478 24 g 1.1 g 42 g
Smoked stickado Aoste 476 31 g 0.2 g 39 g
cristim Salam de Sibiu 350gr cristim 476 29.2 g 0.5 g 39.5 g
Čajna kobasica Zlatiborac 475 26.6 g 0.19 g 41.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4335619203365. License: ODbL 1.0 (Open Food Facts). Source record dated September 9, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mini Snack Salami Pikant?

100 g of Mini Snack Salami Pikant has 477 kcal. Serving, 125 g (125 g): about 596 kcal.

Is Mini Snack Salami Pikant high in protein?

Mini Snack Salami Pikant contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 28.8 g in serving, 125 g (125 g). About 19% of its calories come from protein. Compared with other meat, that is below the median (median 24 g).

How many carbs are in Mini Snack Salami Pikant?

Mini Snack Salami Pikant has 1.5 g of total carbohydrates per 100 g, including 0.5 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini Snack Salami Pikant?

Mini Snack Salami Pikant contains 42 g of fat per 100 g, of which 16.8 g is saturated (84% of the Daily Value).

How much sodium is in Mini Snack Salami Pikant?

100 g contains 1,298 mg of sodium, 56% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.