Mini Rolle
Packaged product Bread and Baked Goods Lindenhof
Mini Rolle contains 363 kcal per 100 g.
Roughly 78% of its calories come from fat, with 21% from carbohydrates and 0.6% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 363 kcal | |
| Total fat L | 28.1 g | 36% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 17.4 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 16 g | |
| Added sugars L | 6.3 g | 13% |
| Protein L | 0.47 g | 0.9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.6%
- Carbohydrates 21%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.47 gin the lowest quarter of bread and baked goods (median 8.1 g)
- Sugars16 gin the top quarter of bread and baked goods (median 4 g)
- Fat28.1 gin the top quarter of bread and baked goods (median 7.1 g)
- Saturated fat18 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium0 mgin the lowest quarter of bread and baked goods (median 403 mg)
- Protein per 100 kcal0.13 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindenhof
- Barcode
- 22928252
- Quantity
- 100g
- Category
- Bread and Baked Goods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lindenho SEIT 1995 Frischkäsezubereitung, wärmebehandelt, Doppelrahmstufe im Milchanteil : Frischkāse, Zucker, Mandeln 7 %, Ananassaftkonzentrat 4%, Speisesalz, Milcheiweißerzeugnis, Citrusfaser, Säuerungsmittel Citronensäure, Farbstoff Carotin, Stabilisator Johannis - brotkernmehl, Konservierungsstoff Kaliumsorbat. Bei + 8°C mindestens haltbar bis: Durchschnittliche Nährwerte pro 100g siehe Aufdruck Deckel. WESA Feinkost GmbH & Co. KG 31868 Ottenstein/ Energie 1508 kJ 363 kcal Fett 28,1 g Claus-Petri-Str. 3, davon gesättigte Fettsäuren Kohlenhydrate davon Zucker Eiweiß Salz 18,0 g Weserbergland, 17,4 g Deutschland O09 9,2 9 0,47 g Fragen an Penny: kontakt@peni .de DE NI 107 EG MEHR INFORMATIONEN unter: penny.de/umweltbewusst 100ge 22928252
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| cinnamon crumble muffins Betty crocker | 363 | 5.2 g | 46.9 g | 17 g |
| Vegan Blueberry Muffin Whole Foods Market | 363 | 3.3 g | 51.6 g | 15.4 g |
| Plain Crackerthins Gourmet Estate | 363 | 9 g | 74 g | 3 g |
| Clay Oven Sesame Rolls King's Cook | 363 | 6.7 g | 46.7 g | 16.7 g |
| Banana Nut Muffins Private Selection | 363 | 5.3 g | 41.6 g | 19.5 g |
| Butter Roll A-1 Bakery | 363 | 10.1 g | 47 g | 15 g |
| Panko bread crumbs Good Seoul | 363 | 11 g | 77 g | 1.6 g |
| Muffin Chocolade Bakker Leo | 363 | 5.5 g | 47.4 g | 16.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 22928252. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.