Milka chips ahoy
Packaged product Sweets and Desserts Milka
Milka chips ahoy contains 566 kcal per 100 g.
Roughly 57% of its calories come from fat, with 39% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (554 kcal per 100 g).
100 g provides 20% of the Daily Value for Vitamin B12, 18% of the Daily Value for Vitamin E and 14% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 566 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 20 g | 100% |
| Cholesterol L | 14.1 mg | 5% |
| Sodium L | 106 mg | 5% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 50 g | |
| Added sugars L | 43.9 g | 88% |
| Protein L | 4.9 g | 10% |
| Vitamin A L | 41.5 µg | 5% |
| Vitamin C L | 0.73 mg | 0.8% |
| Vitamin D L | 0.097 µg | 0.5% |
| Vitamin E L | 2.6 mg | 18% |
| Thiamin (B1) L | 0.063 mg | 5% |
| Riboflavin (B2) L | 0.19 mg | 14% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.44 mg | 9% |
| Vitamin B6 L | 0.055 mg | 3% |
| Folate (B9) L | 5.4 µg | 1% |
| Vitamin B12 L | 0.47 µg | 20% |
| Calcium L | 150 mg | 12% |
| Iron L | 0.18 mg | 1% |
| Magnesium L | 17.5 mg | 4% |
| Phosphorus L | 125 mg | 10% |
| Potassium L | 216 mg | 5% |
| Zinc L | 0.63 mg | 6% |
| Copper L | 0.024 mg | 3% |
| Manganese L | 0.12 mg | 5% |
| Selenium L | 5.6 µg | 10% |
| Iodine L | 2.4 µg | 2% |
| Chloride L | 143 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 39%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.9 gin the lowest quarter of sweets and desserts (median 6.2 g)
- Fat36 gabove the median for sweets and desserts (median 35 g)
- Saturated fat20 gabove the median for sweets and desserts (median 19 g)
- Sodium106 mgabove the median for sweets and desserts (median 88 mg)
- Protein per 100 kcal0.87 gprotein density, useful for comparing foods with different calorie levels
- Water0.99 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 12.1 g |
|---|---|
| Polyunsaturated fat L | 2 g |
Sugars and starch (1)
| Starch L | 2.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.043 g |
| Linoleic acid (omega-6, 18:2) L | 0.58 g |
Carotenoids (1)
| Beta-carotene L | 9.8 µg |
|---|
Other components (2)
| Water L | 0.99 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Milka
- Barcode
- 7622210454362
- Quantity
- 100g
- Category
- Filled milk chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, huile de palme, beurre de cacao, lait écrémé en poudre, poudre de lactosérum doux (issu du lait), masse de cacao, farine de blé, matière grasse laitière anhydre, émulsifiants (lécithine de soja, lécithine de tournesol), pâte aux noisettes, poudres à lever (E503, E500, E341), dextrose, sirop de glucose-fructose, sel, aromatisants 7% lait écrémé en poudre dans fourrage de crème au lait des Alpes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilCocoa butterWheat flourHazelnutSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622210454362. License: ODbL 1.0 (Open Food Facts). Source record dated September 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.