How many calories are in Milk chocolate macadamias?

100 g of Milk chocolate macadamias has 526 kcal. Serving, 1/4 cup, 38 g (38 g): about 200 kcal.

How much protein is in Milk chocolate macadamias?

Milk chocolate macadamias contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 1/4 cup, 38 g (38 g). About 4% of its calories come from protein. Compared with other snacks, that is below the median (median 7.5 g).

How many carbs are in Milk chocolate macadamias?

Milk chocolate macadamias has 52.6 g of total carbohydrates per 100 g, including 2.6 g of fiber and 47.4 g of sugars.

How much fat is in Milk chocolate macadamias?

Milk chocolate macadamias contains 36.8 g of fat per 100 g, of which 15.8 g is saturated (79% of the Daily Value).

What vitamins and minerals does Milk chocolate macadamias contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV) and calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk chocolate macadamias?

100 g contains 53 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Milk chocolate macadamias

Packaged product Snacks

Milk chocolate macadamias contains 526 kcal per 100 g. A serving, 1/4 cup, 38 g (38 g) provides about 200 kcal.

Roughly 59% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

100 g provides 15% of the Daily Value for iron and 12% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

526kcal per 100 g

5.3 gprotein

52.6 gcarbohydrates

36.8 gfat

200kcal in serving, 1/4 cup, 38 g (38 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	526 kcal
Total fat L	36.8 g	47%
Saturated fat L	15.8 g	79%
Trans fat L	0 g
Cholesterol L	13 mg	4%
Sodium L	53 mg	2%
Total carbohydrates L	52.6 g	19%
Dietary fiber L	2.6 g	9%
Total sugars L	47.4 g
Added sugars L	42.1 g	84%
Protein L	5.3 g	11%
Calcium L	161 mg	12%
Iron L	2.6 mg	15%
Potassium L	329 mg	7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 37%
Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein5.3 gbelow the median for snacks (median 7.5 g)
Fiber2.6 gin the lowest quarter of snacks (median 4 g)
Sugars47.4 gin the top quarter of snacks (median 4.5 g)
Fat36.8 gin the top quarter of snacks (median 20.9 g)
Saturated fat15.8 gin the top quarter of snacks (median 3.6 g)
Sodium53 mgin the lowest quarter of snacks (median 424 mg)
Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	526 kcal	526 kcal
Protein	5.3 g	5.3 g
Carbohydrates	52.6 g	52.6 g
Fat	36.8 g	36.8 g
Fiber	2.6 g	2.6 g
Sugars	47.4 g	47.4 g
Sodium	53 mg	53 mg

Product details

Barcode: 0072992043006
Label serving: 1/4 cup (38 g)
Category: Snacks
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate [sugar, milk, cocoa butter, chocolate, milk fat, soy lecithin (emulsifier), vanilla], dry roasted macadamia nuts, sugar, resinous glaze, maltodextrin, cornstarch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Milk Cocoa butter

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Ciocorì snack di cioccolato con riso croccante al latte Bauli	526	7.1 g	63 g	27 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2302558. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2018. Imported November 6, 2026.
Open Food Facts, record 0072992043006. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.