Milk chocolate eclairs
Packaged product Sweets and Desserts Tesco
Milk chocolate eclairs contains 459 kcal per 100 g. A serving, 25 g (25 g) provides about 115 kcal.
Roughly 64% of its calories come from carbohydrates, with 34% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 266 kcal per 100 g across 74 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 459 kcal | |
| Total fat L | 17.5 g | 22% |
| Saturated fat L | 9 g | 45% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 73 g | 27% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 49.9 g | |
| Added sugars L | 60 g | 120% |
| Protein L | 2.2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 64%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.2 gin the lowest quarter of sweets and desserts (median 4.7 g)
- Fiber0.5 gin the lowest quarter of sweets and desserts (median 1.5 g)
- Sugars49.9 gin the top quarter of sweets and desserts (median 19.6 g)
- Fat17.5 gabove the median for sweets and desserts (median 13 g)
- Saturated fat9 gabove the median for sweets and desserts (median 5.8 g)
- Sodium880 mgin the top quarter of sweets and desserts (median 120 mg)
- Protein per 100 kcal0.48 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5057753935269
- Quantity
- 175 g
- Label serving
- 25 g
- Category
- Chocolate eclairs
- Packaging
- en:mixed-plastic-film-packet,en:mixed-plastic-film-wrapper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glucose Syrup. Sugar Milk Chocolate (20%) (Sugar, Cocoa Mass. Dried Whole _Milk_. Cocoa Butter. Whey Powder (_Milk_). _Milk_ Sugar. Palm Oil, Flavouring. Emulsifier (_Soya_ Lecithins)], Palm Oil, Condensed Skimmed _Milk_. Butter (_Milk_). Salt. Emulsifier (_Soya_ Lecithins). Flavouring. _Milk Chocolate_ contains: Cocoa solids 28% minimum. Milk solids 14% minimum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugarCocoa butterPalm oilMilkButterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eclairs Classic Chocolate Bag Cadbury | 454 | 4.2 g | 71 g | 17 g |
| Eclairs Pallas | 465 | 3.1 g | 67 g | 21 g |
| Eclairs Classic Chocolate Bag Cadbury | 450 | 4.2 g | 71 g | 17.5 g |
| Eclairs s kakaem Marlenka | 447 | 6.1 g | 41 g | 28 g |
| 2 double chocolate éclairs Waitrose | 424 | 4.7 g | 31.8 g | 30.6 g |
| Chocolate cream eclair Deluxe | 411 | 5.6 g | 43.9 g | 23.1 g |
| 4 chocolate eclairs Marks & Spencer | 399 | 5.5 g | 30.7 g | 28.1 g |
| Chocolate Eclairs Marks & Spencer | 391 | 5.1 g | 28.9 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5057753935269. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.