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Milk chocolate coffee

Packaged product Sweets and Desserts Toffee

Milk chocolate coffee contains 550 kcal per 100 g. A serving, 1.5 pieces | about, 40 g (40 g) provides about 220 kcal.

Roughly 64% of its calories come from fat, with 32% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.

100 g provides 25% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

550kcal per 100 g
5 gprotein
45 gcarbohydrates
40 gfat
220kcal in serving, 1.5 pieces | about, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 40 g 51%
Saturated fat L 20 g 100%
Trans fat L 0 g
Cholesterol L 62 mg 21%
Sodium L 225 mg 10%
Total carbohydrates L 45 g 16%
Dietary fiber L 2.5 g 9%
Total sugars L 40 g
Protein L 5 g 10%
Vitamin A L 225 µg25%
Vitamin C L 0 mg0%
Calcium L 100 mg8%
Iron L 0.9 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 32%Fat: 64%550kcal / 100 g
  • Protein 4%
  • Carbohydrates 32%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A25%Calcium8%Iron5%Vitamin C0%

Nutritional insights

  • Protein5 gabove the median for sweets and desserts (median 3 g)
  • Fiber2.5 gabove the median for sweets and desserts (median 0 g)
  • Sugars40 gin the lowest quarter of sweets and desserts (median 54 g)
  • Fat40 gin the top quarter of sweets and desserts (median 2 g)
  • Saturated fat20 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sodium225 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L750 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 550 kcal550 kcal
Protein 5 g5 g
Carbohydrates 45 g45 g
Fat 40 g40 g
Fiber 2.5 g2.5 g
Sugars 40 g40 g
Sodium 225 mg225 mg

Product details

Brand
Toffee
Barcode
0075450229691
Label serving
1.5 PIECES | ABOUT (40 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Butter (cream, salt), milk flavored chocolate (sugar, palm kernel and partially hydrogenated palm oils, cocoa, whey, nonfat milk, soy lecithin, pure vanilla), sugar, almonds, coffee grounds, pecans, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterSugarAlmondCreamSaltPalm oilMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2080563. License: CC0 1.0 (U.S. public domain). Source record dated January 13, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0075450229691. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milk chocolate coffee?

100 g of Milk chocolate coffee has 550 kcal. Serving, 1.5 pieces | about, 40 g (40 g): about 220 kcal.

How much protein is in Milk chocolate coffee?

Milk chocolate coffee contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 2 g in serving, 1.5 pieces | about, 40 g (40 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3 g).

How many carbs are in Milk chocolate coffee?

Milk chocolate coffee has 45 g of total carbohydrates per 100 g, including 2.5 g of fiber and 40 g of sugars.

How much fat is in Milk chocolate coffee?

Milk chocolate coffee contains 40 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

What vitamins and minerals does Milk chocolate coffee contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk chocolate coffee?

100 g contains 225 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.